Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, rvc (red velvet cake). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
RVC (Red velvet cake) is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. RVC (Red velvet cake) is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook rvc (red velvet cake) using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make RVC (Red velvet cake):
- Prepare flour
- Make ready Baking powder
- Make ready Baking soda
- Take cocoa powder
- Prepare sugar
- Get melted butter
- Make ready veg oil
- Prepare eggs
- Prepare Vanilla
- Prepare Buttermilk
- Make ready white veniger
- Make ready red food colour
Instructions to make RVC (Red velvet cake):
- Ingredients needed
- Mix all dry ingredients in a bowl, flour + cocoa powder+ baking powder and baking soda
- In another bowl add in ur sugar, oil, butter and mix
- Add in ur eggs + vanilla flavour then add in ur buttermilk, veniger and food colour, then mix and keep aside
- Add in ur dry ingredients in the wet ingredients and mix
- Scoop 1 tablespoon in each cupcakes paper and bake
- Enjoy ur soft and testy Red velvet
So that’s going to wrap it up for this exceptional food rvc (red velvet cake) recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
