Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, bria's apple bacon meatloaf. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Browse Our Fast And Easy Meatloaf Recipes Collection. Continue to cook until apple & onion begins to carmelize. Combine apple/onion mixture with all other ingredients in a bowl & mix well. Combine meats, eggs, bread crumbs, onion, apple, chopped bacon, apple butter, apple sauce, and barbecue sauce using your hands to mix thoroughly.
Bria's apple bacon meatloaf is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Bria's apple bacon meatloaf is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have bria's apple bacon meatloaf using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Bria's apple bacon meatloaf:
- Prepare 1 1/2 lb Ground Beef
- Get 1/2 lb ground venison or sausage
- Take 2 cup bread crumbs
- Make ready 2 tbsp minced garlic
- Prepare 1 onion, chopped
- Take 1 egg
- Get 2 1/2 tsp McCormick misquette streak seasoning
- Get 1 tbsp liquid smoke
- Make ready 2 tbsp your favorite steak sauce. I use McCormick smokey montreal
- Prepare salt and pepper
- Make ready 5 piece thick sliced baccon. use more as needed to cover top
- Get 4 baking apples
- Make ready 1 cup brown sugar
- Get 6 piece cold butter. cut slices about 1/4 inch thick
- Make ready 1 1/2 tbsp lemon juice
- Take cinnamon
Directions In a small skillet, saute onion in butter until tender. In a large bowl, combine the apple, bread crumbs, egg, ketchup, mustard, salt, pepper and allspice. Spread reserved ketchup mixture over top and drape bacon in a crisscross pattern over loaf,. This meatloaf has all the great flavor of a bacon cheeseburger!
Instructions to make Bria's apple bacon meatloaf:
- Add ground meat, bread crumbs, garlic, egg, onion, liquid smoke, steak seasoning, salt and pepper. Mix well. Hands work best.
- Transfer mixture to a loaf pan. Top with bacon. *Note: It's okay if bacon hangs over the sides a little. It will shrink while cooking.
- Bake at 350 for 20 minutes. Then take it out and drain grease. Put I back in oven for 20 more minutes.
- Wile meatloaf is baking. Peel and quarter 4-6 baking apples.
- Place in small baking dish an cover with brown sugar, top with butter and sprinkle cinnamon on top
- Bake at 350 for 20 minutes.
- Serve meatloaf topped with baked apples and sauce.
Spread reserved ketchup mixture over top and drape bacon in a crisscross pattern over loaf,. This meatloaf has all the great flavor of a bacon cheeseburger! Top slices of meatloaf with ketchup, mustard and relish to get a true burger flavor. I don't think you truly understand the amazing tastes of meatloaf until you've had bacon apple meatloaf. My sisters and I always enjoyed having this meal and so did my dad.
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