Crock pot chili
Crock pot chili

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, crock pot chili. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Crock pot chili is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Crock pot chili is something that I’ve loved my whole life. They are fine and they look fantastic.

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To get started with this recipe, we must first prepare a few components. You can have crock pot chili using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Crock pot chili:
  1. Take 2 1/2 tbsp Butter or vegetable oil
  2. Make ready 1 large onion
  3. Prepare 1 1/2 tbsp Minced garlic (less if you don't like garlic)
  4. Take 1 lb Ground beef or beef stew meat cubed into tiny bite sizes pieces. Or substitute preferred protein here
  5. Get 12 oz To 18 ounces of tomato sauce, canned.
  6. Get 1 can 16 ounce size black or red beans
  7. Take 2 tbsp Cooking red wine
  8. Prepare 16 oz Jar of mild salsa
  9. Get 2 tbsp Dried cilantro
  10. Prepare 1 1/2 tbsp Chili powder
  11. Take 1/2 tsp White pepper
  12. Get 1 tbsp Paprika
  13. Take 2 tbsp Ground Cumin
  14. Make ready 1 1/2 tbsp Brown sugar
  15. Prepare 12 oz Water

Trusted slow cooker chili recipes from Betty Crocker. Find easy to make recipes and browse photos, reviews, tips and more. This flavorful, meaty chili is my favorite, and it's so easy to prepare in the slow cooker. It's a terrific way to serve a crowd without last-minute preparation.

Instructions to make Crock pot chili:
  1. In large skillet saute sliced onions and garlic with butter or oil to keep from sticking
  2. Pour onion/ garlic mix into crock pot
  3. Brown ground beef or cubed meat in same skillet
  4. Mix beef and all remaining ingredients in crock pot
  5. Cover and cook on high for 3 hours, or cook on low for up to 8 hours, checking periodically to make sure there is enough liquid in the pot to keep contents from burning.
  6. Serve with favorite sides or toppings, like cheese, sour cream, croutons, etc.

This flavorful, meaty chili is my favorite, and it's so easy to prepare in the slow cooker. It's a terrific way to serve a crowd without last-minute preparation. I got the idea from my mother, who used her slow cooker often for soups and stews. Place the pinto beans, kidney beans, tomato sauce and diced tomatoes in a large slow cooker. Stir in the chili powder, oregano, cumin and garlic powder.

So that’s going to wrap it up with this exceptional food crock pot chili recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!