Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, oreo biscuit cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Oreo Biscuit Cake is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Oreo Biscuit Cake is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook oreo biscuit cake using 4 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Oreo Biscuit Cake:
- Prepare Oreo biscuits (26 biscuits)
- Prepare Milk
- Make ready Baking Powder
- Get Chocolate (your choice)
Instructions to make Oreo Biscuit Cake:
- Separate the cream from Oreo biscuits and grind the biscuits in mixer.
- Biscuits will be in powder form. Transfer biscuit powder in a bowl and add baking powder and mix.
- Add milk gradually to the above mixture. The consistency should be medium not too thick nor too thin.
- Transfer the batter into greased microwave safe container. Cook for 5 Min till the toothpick comes clean.
- For frosting: Take the cream in bowl (we took from biscuits) add 1tbsp of milk and mix till cream get dissolve in milk. It should not be runny.
- Cut chocolate into small pieces. On a double boiler melt chocolate. Now mix chocolate to the cream and milk mixture.
- Now spread the frosting over the cake. Make sure cake should be cooled down.
- Decorate cake using sprinkles, dry fruits or with chocolate decoration.
- I prefer eating with whipped cream. Enjoy foodies.
So that is going to wrap this up with this special food oreo biscuit cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!