Oreo sonth or gingerpowdered cake
Oreo sonth or gingerpowdered cake

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, oreo sonth or gingerpowdered cake. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Oreo sonth or gingerpowdered cake is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Oreo sonth or gingerpowdered cake is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have oreo sonth or gingerpowdered cake using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Oreo sonth or gingerpowdered cake:
  1. Get wheat flour
  2. Get ginger powder or sonth
  3. Make ready baking powder
  4. Take baking soda
  5. Make ready curd optional
  6. Get sugar
  7. Prepare olive oil
  8. Prepare cup oreo cookies powder
  9. Take Vanilla instant frosting or pudding one pouch to decorate
  10. Make ready chocolate melted
  11. Take Gems to decorate
  12. Prepare butter
  13. Take cup sugar
  14. Prepare vanilla essence
Steps to make Oreo sonth or gingerpowdered cake:
  1. Mix all the dry ingredients first-wheat flour,oreo cookie powder,baking soda,baking powder, 1 tbsp ginger powder
  2. Now mix wet ingredients.first beat butter oil and sugar until it fluffy or creamy.add vanilla essence.now add dry ingredients in batches.use mixer to because it left no lumps.let it rest the cake mix for ten minutes
  3. I made always cake on stove.set a pan with lid with a hole.spread salt in it.grease buttersheet or foiling sheet and put it in cake pan.preheat for 5 minutes at medium flame.
  4. Pour the mixture into cake pan and set it in pan on stove.wait for 20 minutes.do not disturb steam before 20 minutes then rest it on off flame for 5 minutes.
  5. Let cool down the cake and spread at upper layer melted chocolate.
  6. Let it cool again.now decorate with any frosting.i used instant vanilla pudding which is i think best to use if whipped cream is not available.enjoy stay safe stay healthy and happy

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