Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken steaks. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Chicken Steaks is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Chicken Steaks is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook chicken steaks using 14 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Chicken Steaks:
- Prepare Chicken fillet 3 (thin)
- Get Lemon juice
- Make ready Mixed herbs
- Make ready Cream
- Take Pepper powder
- Take Ginger/galrlic paste
- Take Butter
- Take Flour
- Take Milk 1 litter
- Get Mushroom
- Make ready Mixed herbs 1 tsp for white sauce
- Get Cheddar cheese 2 cups grated
- Make ready Mixed vegetables (pease,cubed potatoes,cubed carrots)
- Prepare chicken cubes dissolve in 3 tbsp water
About Chicken Steak Recipe: An American cutlet like dish with large and tender chicken pieces marinated well, bursting with flavours of spices. Chicken pieces are sizzled on a pan till they're. This super crispy chicken fried steak is extremely hard to resist. Picture this: juicy, tender beef, a crispy, salty breaded exterior, and plenty of velvety, rich gravy.
Instructions to make Chicken Steaks:
- In a deep dish,put fillets and mix in pepper,herbs,salt,lemon juice,ginger/garlic paste and 2 tbsp cream.Mix well and keep in fridge overnight.
- In grill pan,brush oil and cook fillets from both side on low flame until goolden brown,keep aside.
- In same grilled pan,brush oil and grill all vegetables.Mix broth and let them cook on high flame.
- In deep pan,heat oil,add ginger/garlic paste and cook after 2 mins add flour and cook on low flame until spread out fragrance.
- Remove from heat and add milk,mix or blend with hand blender to smooth.
- Put back on flame,add herbs,chicken cube water,pepper powderand cheese.
- Add mushrooms and cook until become thick sauce.Add tin of cream.Remove from heat.
- Heat grill serving dishes over flame,put them over their stands.Keep over cooked steaks,on other side put cooked vegetables and pour over hot white sauce.and serve.
This super crispy chicken fried steak is extremely hard to resist. Picture this: juicy, tender beef, a crispy, salty breaded exterior, and plenty of velvety, rich gravy. Chicken fried steak is made most often with cube steak, or steak that has already been tenderized, or a cheap cut like round steak, which you have to pound thin with a meat mallet. Tips for making the best chicken fried steak Pound the steak thin. Chicken Steak goes great with boiled veggies, potato wedges, and boiled rice.
So that’s going to wrap it up with this special food chicken steaks recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
