Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chefmrstorm’s surf and turf platter. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Great recipe for ChefMrstorm's Surf and Turf Platter. Perfect sharing dinner platter on a dull cold night. Bursting with flavours and suited to cater for varying cravings. NB: I prefer to cut off the prawn heads. #mycookbook #chefmrstorm ChefMrstorm's Surf and Turf Platter Hey everyone, hope you're having an amazing day today.
ChefMrstorm’s Surf and Turf Platter is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. ChefMrstorm’s Surf and Turf Platter is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook chefmrstorm’s surf and turf platter using 24 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make ChefMrstorm’s Surf and Turf Platter:
- Make ready Meat Ingredients(Marinade)
- Get Thick Cut Ribeye
- Make ready Smoked Paprika
- Make ready Dried Mixed Herbs
- Make ready Seasoning(Salt&Black Pepper)
- Get Seafood Ingredients
- Take King Prawns
- Take Ginger Puree
- Get Red Onion(Sliced)
- Prepare Fresh Lemon Juice
- Make ready Garlic Butter
- Take 5 Spice
- Take Red Chilli (Finely Sliced)
- Take Other Ingredients
- Prepare Garlic(Finely Chopped)
- Get Fresh Parsley(finely Chopped)
- Get Long Stem Broccoli+Sugar Snaps
- Prepare Soft Butter
- Take Red Onion Quartered
- Take Sweet Potato (wedge-cut&mix with Smoked Paprika)
- Make ready Light Soy Sauce
- Get Dried Oregano
- Prepare Chestnut Mushrooms (Quartered)
- Make ready Tomato Pesto
Drizzle with half of the herb oil. Serve with the garlic cream and the remaining herb oil on the side. Baked Wild Alaskan Pollock and Smoked Bacon. Smoked Beef Shortplate and Shrimp & Sausage Kabobs.
Steps to make ChefMrstorm’s Surf and Turf Platter:
- Prep: Combine parsley, garlic and butter(garlic butter);set aside. Marinate the steak and set aside. Combine the sweet potato, dried oregano, quartered red onion and light soy sauce; set aside. Peel and wash the prawns.
- Preheat Oven at 200’C for 5-8 minutes. Place the potato in a oiled oven tray; middle rack and cook for 20-25 mins. Meanwhile, Melt the garlic butter on a medium-high heat. Add ginger purée, lemon juice, chilli pepper, and 5 spice; mix in and then add the king prawns (and drizzle of sesame oil-optional)and sauté for 3-5 mins.
- Sauté the broccoli,sugar snaps, sliced red onions and chestnut mushrooms in a drizzle of oil for 5 mins. Add the tomato pesto and simmer for 2 mins. Cook the steak to preferred spec.
- Serving Suggestions
Baked Wild Alaskan Pollock and Smoked Bacon. Smoked Beef Shortplate and Shrimp & Sausage Kabobs. The platter was brought to table and server walked away. TK is a very humble and nice intelligent guy. His mother and sister treat you like family always smiling.
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