Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, spicy chicken steak. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
If you want juicy and spicy chicken steak, then try to follow my video. Finally, if you don't have the ginger and garlic paste, then add minced garlic and grated ginger or ground ginger and garlic. Beat together the egg and milk then set aside. Combine the flour and spices, mix well, and spread onto a flat tray or plate.
Spicy chicken steak is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Spicy chicken steak is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook spicy chicken steak using 18 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Spicy chicken steak:
- Take Marination
- Take Chicken steak
- Prepare Soya sauce
- Prepare White vinegar
- Take Salt
- Prepare Black pepper
- Prepare Red crushed chilli flakes
- Prepare Ginger garlic paste
- Get Lemon juice
- Take Steak sauce
- Prepare Sriracha sauce
- Get Hot sauce
- Make ready Fresh cream
- Prepare Salt
- Make ready Black pepper
- Prepare Mushroom
- Take Capsicum (cubes)
- Take Butter
Comfort food gets even better when it becomes. In a large skillet heat oil over medium high heat and add onions, green chilis and salt. Cook until translucent but not browned. Add ground chicken, garlic, cumin, garam masala and using a wooden spoon or spatula, break up the chicken into small pieces.
Instructions to make Spicy chicken steak:
- Marinate the chicken steaks with all ingredients of marinade and keep it overnight or minimum 4 hours.
- In a pan, melt butter and cook chicken steaks until done.
- Remove steaks from pan and in the same pan add all ingredients of sauce in the same sequence as written above.
- Mix well and cook for a minute then add mushroom and capsicum.
- Cook for about 5 minutes and it's ready.
- Heat the sizzling pan on stove. Grease with butter and put some bread(roti) or lettuce leaves.
- Put chicken steaks on them and pour hot mushroom sauce over steaks.
- Serve with stir fry veggies(I fried in butter) and butter rice.
Cook until translucent but not browned. Add ground chicken, garlic, cumin, garam masala and using a wooden spoon or spatula, break up the chicken into small pieces. Continue to stir and cook until chicken is no longer pick. Wrap in plastic or wax paper. Description Heat oil in a large pot over medium heat.
So that is going to wrap it up for this exceptional food spicy chicken steak recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
