Tender Beef Short Ribs
Tender Beef Short Ribs

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, tender beef short ribs. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Pressure-Cooker Beef Short Ribs with Chutney Slow-roasted tender meats can happen in half the time if you have the right equipment. I like to serve these savory beef short ribs over mashed potatoes, egg noodles or rice. —Caitlin Marcellino, Apopka, Florida Short ribs are a cut of beef taken from the brisket, chuck, plate, or rib areas of beef cattle. They consist of a short portion of the rib bone, which is overlain by meat which varies in thickness.

Tender Beef Short Ribs is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Tender Beef Short Ribs is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have tender beef short ribs using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Tender Beef Short Ribs:
  1. Take 2 tbsp olive oil for browning
  2. Take 4 lb beef short ribs
  3. Make ready 1 medium onion, chopped
  4. Prepare 2 carrorots, chopped
  5. Get 3 ribs of celery, chopped
  6. Get 1 large tomato, cut into chunks
  7. Prepare 6 peeled garlic cloves
  8. Take 1 tsp dryed thyme
  9. Take 1 tsp lemon juice
  10. Make ready 1/2 tsp black pepper and salt to taste
  11. Prepare 1 tsp dijon mustard
  12. Make ready 1 tbsp ketcup
  13. Get 1 tsp hot sauce, such as franks
  14. Make ready 1 1/2 cup dry red wine
  15. Take 2 cup good quality beef stock

As you can see in the picture below, bone-in beef short ribs come in large chunks with the bone still attached. When picking out your beef look for good marbling in the fat for the best flavor. You also want to make sure the ribs are bone-in which helps conduct heat within the meat to ensure it cooks more evenly. Cooking beef short ribs in the oven is a really easy process.

Instructions to make Tender Beef Short Ribs:
  1. Heat oil in large skillet and brown short ribs that have been seasoned with salt and pepper. Remove as done to a plate.
  2. Meanwhile combine in food processor garlic, onion, carrot, celery, tomato, lemon juice, ketcup, mustard, pepper, hot sauce and thyme. Blend to a smooth pulp.
  3. In same pan that short ribs were browned in add vegetable pulp cook about 10 minutes on low, add wine and increase heat to medium high and simmer until wine has reduced to a few tablespoons. Add beef broth.
  4. At this point add ribs and sauce to either a covered roasting pan, a crockpot or pressure cooker, cooking for each follows.
  5. TO BRAISE IN OVEN; Preheat oven to 325, Place covered ribs and sauce in oven for 3 hours. Remove ribs from sauce strain and remove excess fat from sauce serve sauce over ribs.
  6. FOR CROCKPOT; Place ribs and sauce in crockpot cook on low 8 to 10 hours. Remove ribs from sauce, strain sauce and remove excess fat from sauce serve on ribs.
  7. FOR PRESSURE COOKER; Cook on high pressure 90 minutes, remove ribs from pot, strain sauce and remove excess fat, serve sauce over ribs.
  8. The sauce for the ribs is not meant to be really thick, its more of a rich beefy sauce, if you prefer a thicker sauce add tiny amounts of cornstarch mixed with cold water to the strained sauce while bringing it to a boil.
  9. Serve with mashed potatos, or if you prefer rice or pasta!

You also want to make sure the ribs are bone-in which helps conduct heat within the meat to ensure it cooks more evenly. Cooking beef short ribs in the oven is a really easy process. Here's my fool-proof method to baking ribs that are melt in your mouth tender. Remove any excessive fat from the short ribs then wash and pat dry with paper towels. Season liberally with kosher salt and my favorite seasoning blend to use as a dry rub.

So that’s going to wrap this up with this special food tender beef short ribs recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!