Breakfast Taco
Breakfast Taco

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, breakfast taco. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

More like a breakfast burrito than a taco. I used ground turkey breast breakfast sausage to cut back on the fat colby/jack cheese and I mixed the salsa in with the eggs & sausage mixture. Also used large flour tortillas instead of corn tortillas. Made leftovers into individual breakfast burritos and froze.

Breakfast Taco is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Breakfast Taco is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have breakfast taco using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Breakfast Taco:
  1. Take Corn tortila
  2. Take Over easy eggs
  3. Take Shredded cheese (any kind you like)
  4. Get Tomatoes, diced
  5. Prepare Sour cream
  6. Make ready Garlic, minced
  7. Make ready Onion, chopped
  8. Take Ground beef
  9. Prepare Taco seasoning (see recipe)
  10. Get Tomato paste
  11. Make ready Water
  12. Take Salt and pepper
  13. Prepare Lime juice

Tortillas layered with potatoes, crispy bacon, soft scrambled eggs and all the toppings! Filling and flavorful these tacos are the BEST way to start the day. Start the day off right with these tasty and ultra-easy breakfast tacos. Because really and truly, these breakfast tacos can be enjoyed any morning of the week.

Instructions to make Breakfast Taco:
  1. Saute the garlic and onion until the onion looks wilted.
  2. Add the ground beef, taco seasoning and salt. Stir until the beef cooked.
  3. Add tomato paste and water. Stir until the water evaporated.
  4. Drizzle the lime juice. Stir then taste. Add more seasoning if needed.
  5. Turn the heat off and set aside.
  6. Toast the tortilla (both side) on a pan.
  7. Move to a serving plate. Add the beef and egg. Top with cheese, tomato and sour cream. Enjoy.
  8. You can add shredded lettuce or sliced avocado if you like.

Start the day off right with these tasty and ultra-easy breakfast tacos. Because really and truly, these breakfast tacos can be enjoyed any morning of the week. The key to making them weekday-friendly is getting a head-start during meal prep. These tacos start with a skillet of crispy bacon and a mix of diced potato, onion, and sweet bell pepper. This is a very traditional Texas breakfast, and quick to prepare.

So that is going to wrap it up for this special food breakfast taco recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!