Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken steak. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken Steak is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Chicken Steak is something that I’ve loved my whole life. They are fine and they look wonderful.
Place fried steaks on a plate with paper towels to drain. Dredge the meat on both sides in the flour. Once tenderized, dredge the meat again in the flour, followed by the egg. About Chicken Steak Recipe: An American cutlet like dish with large and tender chicken pieces marinated well, bursting with flavours of spices.
To get started with this particular recipe, we must first prepare a few components. You can cook chicken steak using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chicken Steak:
- Take Chicken breast fillet
- Get Salt
- Make ready Black pepper
- Prepare Mushroom
- Get Butter
- Make ready Garlic
- Make ready Parsley
- Get All purpose Flour
- Prepare All purpose Cream
- Take Parsley
It's Chicken Fried Steak, is what it is. Dredge the chicken breasts in the cracker mixture then dip in the egg/milk mixture, then dredge AGAIN in the cracker mixture. In a large skillet over medium heat, heat oil. Add onion and peppers and season with salt and pepper.
Instructions to make Chicken Steak:
- Flattened the chicken breast fillet and season with salt and pepper. Set aside.
- Heat pan with oil and butter.
- Saute the mushrooms then add the small pieces of minced garlic. Set aside.
- Dredged the flattened chicken breasts with flour and pan fry.
- Add the cooked mushroom and garlic to the pan
- Pour chicken broth into the pan and let is simmer.
- After 2 mins, add the cream to thicken sauce. Let it simmer again for another 2 mins.
- Add the chopped parsley to add aroma. Let it simmer for a minute.
In a large skillet over medium heat, heat oil. Add onion and peppers and season with salt and pepper. Chicken steak is a simple, quick dish that can easily be made at home. In this recipe, chicken breast is pounded thin, generously seasoned and fried until golden. Then it's served with cooked onions and plenty of lime wedges.
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