Easy steamed chocolava cake
Easy steamed chocolava cake

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, easy steamed chocolava cake. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy steamed chocolava cake is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Easy steamed chocolava cake is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook easy steamed chocolava cake using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy steamed chocolava cake:
  1. Prepare Oreos /Noreos
  2. Make ready milk
  3. Take Powdered/icing sugar(or granulated sugar)
  4. Make ready baking soda
  5. Get baking powder
  6. Take little 🍫 chocolate bar(I used Evans product)
Steps to make Easy steamed chocolava cake:
  1. Grind or blend biscuits to fine powdered.add sugar(amount desired) den combine.add baking powder and soda.
  2. Add πŸ₯› milk one by one while whisking/stirring.stir till creamy.den dip your chocolate bar to d middle(making sure it not really dip.den cover with remaining batter)pour into pan/a little small bowl/plate(because dis recipe is little)
  3. Set pot onπŸ”₯ fire(low heat). Pour water into the pot.put a stand.den put pan on top the stand.
  4. Den cover d lid(pot cover) with a cloth round it.den cover pot with d covered lid.den check after 5 mins when you begin to steam.Den after 15 minutes.continue checking with tooth pick method.thank u.enjoy

So that’s going to wrap it up with this special food easy steamed chocolava cake recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!