Vi's crockpot meatballs
Vi's crockpot meatballs

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, vi's crockpot meatballs. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vi's crockpot meatballs is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Vi's crockpot meatballs is something that I’ve loved my whole life. They’re nice and they look fantastic.

How to make crockpot BBQ meatballs. Pour grape jelly and BBQ sauce in the bottom of your crockpot. Add in the meatballs and stir until fully coated. Make sure to stir a few times throughout.

To get started with this recipe, we must prepare a few ingredients. You can cook vi's crockpot meatballs using 16 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Vi's crockpot meatballs:
  1. Prepare 3 lb ground beef
  2. Take 2 cup whole wheat seasoned bread crumbs
  3. Get 2 eggs
  4. Get 1 tbsp onion powder
  5. Get 1 tbsp pepper
  6. Take 1 tbsp garlic powder
  7. Get 1/2 tbsp salt
  8. Get 2 tbsp sugar
  9. Get 1/2 tbsp thyme
  10. Make ready 1 tbsp basil
  11. Take 1/2 onion, chopped
  12. Make ready 1/2 green pepper chopped
  13. Prepare 4 garlic cloves, chopped
  14. Get 8 oz can of tomatoe sauce
  15. Make ready 28 oz can of tomatoe sauce
  16. Take 1 cup red cooking wine

Mix with your hands until combined. Crockpot Meatballs are an effortless way to prepare tender and delicious meatballs!. No need to pre brown these meatballs, they cook perfectly tender and juicy right in the slow cooker. Sauced up with a rich and chunky tomato sauce and you have a classic Italian style meal, easy as pie!

Steps to make Vi's crockpot meatballs:
  1. Mix all ingredients with meat except for 28 ounce can of tomatoe sauce and red cooking wine you can add more bread crumbs if needed shape meat balls about 20 then in crockpot put 28 ounce can of tomatoe sauce 4 chopped cloves of galic, 2 tablespoons of sugar, 1 cup of red cooking wine, other half of chopped onion, 1teaspoon of salt (you can taste later and add more to your liking) 1 tablespoon each of: onion powder, garlic powder, Basil, thyme 1 teaspoon pepper (or more to your liking)
  2. Turn crockpot on low and cook for 6 - 8 hours

No need to pre brown these meatballs, they cook perfectly tender and juicy right in the slow cooker. Sauced up with a rich and chunky tomato sauce and you have a classic Italian style meal, easy as pie! In a medium bowl, mix together brown sugar, honey, ketchup, soy sauce and garlic. These Crock Pot Meatballs with Creamy Mushroom Gravy are another recipe for the mushroom lovers! Making meatballs in your slow cooker is the best way, low and slow all day - and you come home to a hot, delicious meal!

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