Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, anita's new york steak- sauteed brussel sprouts and onions. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Anita's New York Steak- Sauteed Brussel Sprouts And Onions is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Anita's New York Steak- Sauteed Brussel Sprouts And Onions is something that I have loved my whole life. They are fine and they look wonderful.
Chop Onion and Slice Brussel Sprouts Into Half Then Season. Anita's New York Steak- Sauteed Brussel Sprouts And Onions. Simply cooked and shredded Brussels sprouts are one of the world's best vegetable dishes. Reviews for: Photos of Sautéed Brussels Sprouts with Bacon & Onions.
To begin with this recipe, we must prepare a few components. You can have anita's new york steak- sauteed brussel sprouts and onions using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Anita's New York Steak- Sauteed Brussel Sprouts And Onions:
- Get New York Steaks
- Prepare Brussel Sprouts
- Get Onion Chopped
- Take Seasonings:
- Make ready Smoked Paprika
- Make ready Seasonings
- Get Salt
- Get Pats of Butter
- Prepare Water (Enough to sautee the steak and veggies)
See recipes for Anita's New York Steak- Sauteed Brussel Sprouts And Onions too. Heat a large skillet over medium-high heat and add the olive oil. Add the slivered Brussels sprouts and season with salt and pepper. In a large skillet over medium-high heat, heat oil.
Instructions to make Anita's New York Steak- Sauteed Brussel Sprouts And Onions:
- Use A Large Skillet
- Season Steaks Well.
- Chop Onion and Slice Brussel Sprouts Into Half Then Season. Preheat Oven To 365°
- Place Pan On Medium Fire, add a)Butter and b)Steaks, c) add Onions and Brussel Sprouts, d) add water if needed.
- Place In Oven For 15 Minutes.
- Enjoy 😋Yummy Goodness😋
Add the slivered Brussels sprouts and season with salt and pepper. In a large skillet over medium-high heat, heat oil. Once hot, add your brussels sprouts and shake pan so all cut sides of sprouts settle cut side down in a single layer. Heat the oil in a large, heavy bottom skillet (a cast iron pan is a good choice), then add your Brussels sprouts. Continue to cook and stir until the Brussels sprouts are deep dark golden brown.
So that is going to wrap it up with this special food anita's new york steak- sauteed brussel sprouts and onions recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
