Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mexican beef bake. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Mexican Beef Casserole Recipes Rich and satisfying beef is even better on Mexican night! Featuring south-of-the-border spices, these delicious Mexican beef casseroles are sure to please any crowd. Mexican Beef Casserole Recipes Pack all of your favorite Mexican flavors in tacos, enchiladas and more into a hearty, all-in-one dinner with these top-rated beef casserole recipes. Heat a large skillet over medium-high heat.
Mexican beef bake is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Mexican beef bake is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have mexican beef bake using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Mexican beef bake:
- Get 1 lb ground beef
- Make ready 2 tbsp chili powder
- Take 1 cup taco sauce
- Prepare 4 oz can chopped green chiles drained
- Take 1/2 tsp salt
- Take 12 oz whole kernel corn
- Take 1/4 cup sliced green onions
- Take 1 cup sliced olives
- Prepare 1 cup shredded Monteray Jack Cheese
- Make ready 1 cup tortilla chips
- Make ready 1/2 cup sour cream
- Make ready 1 large tomato diced
Stir in beans, picante sauce and chili powder. In a bowl, combine soup, tomatoes and green chiles. This hearty casserole features ground beef, beans, and pasta baked in a flavorful Mexican-inspired sauce and topped with cheese and sour cream. We discovered Mexican street corn at a festival.
Steps to make Mexican beef bake:
- Heat oven too 400
- In large skillet brown ground beef cook untill no longer pink add chili powder mix well.
- Remove from heat.; stir in taco sauce, green chilies and salt
- In a small bowl combine corn and half of the green onions.
- In a 1 1/2 quart cassrole dish , layer half of the corn mixture, half beef, half olives, and half cheese.
- Repeat layers
- Cover and bake 20 minutes
- Garnish with sour cream and chips.
This hearty casserole features ground beef, beans, and pasta baked in a flavorful Mexican-inspired sauce and topped with cheese and sour cream. We discovered Mexican street corn at a festival. This easy one-pan version saves on prep and cleanup. Every August, I freeze a lot of our own fresh sweet corn, and I use that in this recipe, but store-bought corn works just as well. —Erin Wright, Wallace, Kansas In a large bowl, combine browned ground beef, tomato sauce, and taco seasoning. Spray the bottom of a casserole dish with nonstick cooking spray.
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