Leftovers black pepper steak (long / round burger)
Leftovers black pepper steak (long / round burger)

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, leftovers black pepper steak (long / round burger). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Here is how you cook it. Here is how you can achieve that. Cook down onion and green pepper in butter until soft. Add broth and soy sauce and bring to boil.

Leftovers black pepper steak (long / round burger) is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Leftovers black pepper steak (long / round burger) is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have leftovers black pepper steak (long / round burger) using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Leftovers black pepper steak (long / round burger):
  1. Make ready steak piece slices
  2. Make ready round onions rings
  3. Prepare salt and pepper
  4. Prepare lettuce 🥬
  5. Prepare mayonnaise/ cream cheese spread
  6. Take mustard paste
  7. Get bar q sauce
  8. Make ready onions
  9. Take Ingredients for onions rings
  10. Prepare salt
  11. Take pepper
  12. Take brown sugar
  13. Prepare wooster sauce
  14. Get pickles/ jalapeno(optional)
  15. Take Cheese slice as required
  16. Get butter
  17. Make ready 2 hot dog 🌭 buns

At first glance, leftover Thanksgiving turkey, Easter ham, rotisserie chicken, or grilled flank steak (that's why you're here, after all) might look boring—but looks can be deceiving. These leftover meat mains can be turned into cold-cut sandwiches, casseroles. Make parts of this recipe ahead of time and you can assemble the sandwich quickly for a weeknight meal. The technique I'm sharing will guarantee the beef turns out amazingly tender- no matter what cut of.

Instructions to make Leftovers black pepper steak (long / round burger):
  1. Heat the pan add butter and toast the hot dog buns.
  2. Now spread the mayo/ cream cheese on both sides of buns.
  3. Next add leftovers pepper chicken steak cut into long pieces.
  4. Finally add sauces in both buns and lastly add onions and cheese cover with second bun.
  5. A yummy leftovers pepper chicken steak burger are ready to serve with coke, sprite enjoy it.
  6. My kids are not like to eat jalapeños so I can’t use if you like than you can use it.

Make parts of this recipe ahead of time and you can assemble the sandwich quickly for a weeknight meal. The technique I'm sharing will guarantee the beef turns out amazingly tender- no matter what cut of. How to Make Poor Mans Ground Beef Pepper Steak. Mix ground beef, salt and pepper in bowl. Brown quickly on both sides in butter in skillet.

So that’s going to wrap it up for this exceptional food leftovers black pepper steak (long / round burger) recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!