Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, beef and cheese enchiladas. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Beef And Cheese Enchiladas is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Beef And Cheese Enchiladas is something that I’ve loved my entire life. They’re nice and they look wonderful.
Cheese and Beef Enchiladas Cheese and Beef Enchiladas. Sprinkle beef with salt and pepper. Stir in sour cream and corn. Cover evenly with second jar of enchilada sauce and remaining cheese.
To begin with this particular recipe, we have to first prepare a few components. You can cook beef and cheese enchiladas using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Beef And Cheese Enchiladas:
- Get 1 shredded mexican cheese
- Take 1 chopped onion
- Take 1 chop tomatoe
- Take 1 garlic chopped
- Take 1 lb ground beef
- Take 1 enchilada sauce
- Make ready 4 flour tortillas
- Make ready 1 can black olives sliced
- Make ready 1 taco season
Cook, stirring to crumble, until no longer pink. Drain off grease and season with chili powder, paprika, cumin, garlic powder, and salt. This easy dinner recipe is a family favorite and filled with ground beef, cheese and covered in red sauce! Enchiladas are a fave in our family!
Instructions to make Beef And Cheese Enchiladas:
- Brown ground beef,onion and garlic.
- Add taco season and simmer then drain.
- In a pan take some enchilada sauce and put a little in bottom of the pan… Pre heat oven…
- Take the wraps and use a spoon fumm of enchilada sauce and spead all over one side of wrap.
- Then add ground beef in the middle of the wrap followed by cheese. Then wrap and lay in pan..
- Once you have the wraps complete take the acess enchilada sauce and pour over the enchiladas. Then top with cheese olives and parsley…
- Put in the oven bake 15 mins uncovered and serve… Enjoyππβπππ
This easy dinner recipe is a family favorite and filled with ground beef, cheese and covered in red sauce! Enchiladas are a fave in our family! We do not discriminate when it comes to our enchiladas and load them up with a variety of fillings. You'll need red enchilada sauce and chicken broth to make the sauce, a pound of ground beef, diced onions, green onions, olives and green chiles for the enchilada filling and corn tortillas for the. In a saucepan over medium-low heat, combine the canola oil and flour.
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