Sugarfree eggless Ragi chocolate walnut cake
Sugarfree eggless Ragi chocolate walnut cake

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sugarfree eggless ragi chocolate walnut cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Sugarfree eggless Ragi chocolate walnut cake is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Sugarfree eggless Ragi chocolate walnut cake is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook sugarfree eggless ragi chocolate walnut cake using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Sugarfree eggless Ragi chocolate walnut cake:
  1. Make ready 3/4 cup ragi flour
  2. Make ready 1/4 cup whole wheat flour
  3. Prepare 1/4 tsp salt
  4. Prepare 1/4 cup extra dark Cocoa powder
  5. Make ready 1/4 tsp baking soda
  6. Prepare 2 tsp baking powder
  7. Make ready 5 tsp stevia mix(you can use sugar but I've made it sugarfree)
  8. Prepare 1/2 Cup yoghurt
  9. Get 1/2 cup melted butter
  10. Get 1 tsp vanilla extract
  11. Get 2 tbsp milk
  12. Prepare Some chopped walnuts
Steps to make Sugarfree eggless Ragi chocolate walnut cake:
  1. Sift all the dry ingredients in a big bowl. Mix well and keep aside.
  2. In another bowl take butter, yoghurt, vanilla extract and milk. Whisk untill well combined.
  3. Add the flour mixture to the liquid mixture and mix well. Add chopped walnuts.
  4. Line a cake tin with parchment paper and pour the batter in the tin.
  5. Bake the cake in a preheated oven on 180c for 35 minutes.
  6. Once baked let it cool completely. Cut into pieces.
  7. Enjoy this guitfree, healthy and delicious cake with your family and friends.
  8. Happy cooking and happy eating 😊.

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