Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, spicy corned beef tacos with an avocado dressing coleslaw. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Later that night, place avocado in a blender with the onion, lemon juice and vinegar. The onion blended with the avocado first will help to keep it green longer. Add the rest of the dressing ingredients and blend until smooth. Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw.
Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook spicy corned beef tacos with an avocado dressing coleslaw using 31 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw:
- Take slow cooked corned beef
- Take 1 packages corned beef
- Take 1 tbsp ground cumin
- Make ready 2 beers
- Prepare 1 tbsp Mexican oregano
- Prepare 1 tbsp minced garlic
- Make ready 1 tsp ground black pepper
- Prepare water
- Prepare Coleslaw dressing
- Take 1 Avocado
- Make ready 1/2 onion, minced
- Prepare 1 tbsp apple cider vinegar
- Get 1 tbsp lemon juice
- Take 2 tbsp Best Foods mayonnaise
- Make ready 2 tbsp Mexican La Crema
- Get 1 tsp dry mustard
- Make ready 1 tbsp agave nectar
- Take Coleslaw
- Take 1 head small cabbage, chopped
- Take 1 diced red onion
- Take 1 colored bell pepper diced
- Make ready 1 carrot, minced
- Take salt
- Make ready spicy corned beef
- Take 2 tbsp olive oil
- Prepare 1 onion, chopped
- Get 1/2 can Chipotle in adobo sauce
- Make ready 12 oz BBQ sauce
- Make ready Tortilla
- Take tortillas
- Prepare olive oil, extra virgin
If you're looking for Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw recipe, look no further! We provide you only the best Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw recipe here. We also have wide variety of recipes to try. In a small bowl, combine coleslaw mix, green onions and jalapenos.
Instructions to make Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw:
- Place all the ingredients for slow cooked corned beef into a slow cooker. Add enough water just to cover. Cook on low while you go to work.
- Later that night, place avocado in a blender with the onion, lemon juice and vinegar. The onion blended with the avocado first will help to keep it green longer. Add the rest of the dressing ingredients and blend until smooth.
- Add the dressing to all of the prepared coleslaw ingredients. And set aside.
- Sauté onion in a large skillet. Blend chipotle in adobo sauce with bbq sauce. Remove corned beef from slow cooker and shred. Add corned beef and sauce to skillet.
- In a flat cast iron pan , heat olive oil applied lightly with a paper towel. Once temperature reaches medium high place tortilla on it. Flip when it starts to inflate and brown. Brown other side.
- Fill tortilla with corned beef and coleslaw. Top with ingredients of choice such as fresh cilantro and cheese.
We also have wide variety of recipes to try. In a small bowl, combine coleslaw mix, green onions and jalapenos. In another small bowl, whisk salad dressing and chili sauce until combined. In a large skillet, heat oil over medium heat. Serve in tortillas with coleslaw mixture and dressing mixture.
So that’s going to wrap this up for this exceptional food spicy corned beef tacos with an avocado dressing coleslaw recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!