Steak, Onions, and Eggs
Steak, Onions, and Eggs

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, steak, onions, and eggs. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spray broiler pan with cooking spray. Steak and eggs is a dish prepared with beefsteak and eggs as primary ingredients. It is most typically served as a breakfast or brunch food, but may be consumed at any mealtime, such as for dinner in the evening. Pan-fried potatoes and onions are topped with eggs, cherry tomato halves, and sliced steak for a hearty.

Steak, Onions, and Eggs is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Steak, Onions, and Eggs is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook steak, onions, and eggs using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Steak, Onions, and Eggs:
  1. Take Steak
  2. Take leftover bottom round steak see my recipe
  3. Make ready beef broth
  4. Get medium onion
  5. Make ready seasoned salt
  6. Get butter
  7. Make ready Eggs
  8. Take large eggs
  9. Get seasoned salt
  10. Prepare ground black pepper
  11. Prepare butter
  12. Get water to steam the whites

Steak and eggs is a dish prepared with beefsteak and eggs as primary ingredients. Crack an egg into each and season with salt and pepper. Sprinkle cheese over top and cook until eggs are. Pan-fried potatoes and onions are topped with eggs, cherry tomato halves, and sliced steak for a hearty breakfast–or dinner!

Steps to make Steak, Onions, and Eggs:
  1. Melt the butter in a skillet. When butter melts, turn down heat and add the eggs. Add seasonings, when the bottom of whites turn white add water to steam the tops of the whites and cover.
  2. When just the white are done remove to a plate. Melt the butter. Slice the steaks. Dice the onions
  3. When butter is melted add the onion and season. When the onions turn translucent add the steak and beef broth. Let the liquids reduce. Serve I hope you enjoy!!!

Sprinkle cheese over top and cook until eggs are. Pan-fried potatoes and onions are topped with eggs, cherry tomato halves, and sliced steak for a hearty breakfast–or dinner! Sprinkle pepper on both sides of each meat piece. Remove from pan and season with salt and pepper. In a midsize bowl, mix the onion with the garlic and the parsley.

So that is going to wrap it up for this special food steak, onions, and eggs recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!