Low Carb Slowcooker Beef Stew
Low Carb Slowcooker Beef Stew

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, low carb slowcooker beef stew. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Low Carb Slowcooker Beef Stew is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Low Carb Slowcooker Beef Stew is something which I have loved my whole life. They are fine and they look fantastic.

Check Out Great Brands On eBay. Browse new releases, best sellers or classics. Free delivery on eligible orders Instructions In a large skillet or browning slow cooker, brown meat and saute onions in bacon grease or butter until onions are tender and meat has browned a little. Stir in beef broth, tomato paste, Worcestershire, salt, Italian seasoning, pepper, and bay leaves until well combined.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook low carb slowcooker beef stew using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Low Carb Slowcooker Beef Stew:
  1. Make ready 3.5 Lb Chuck Roast Trimmed & Cut Into 1.5 Inch Cubes (approx.)
  2. Take 2 Cups Low Sodium Beef Broth
  3. Make ready 1 Tbsp Worcestershire Sauce
  4. Get 1 Tbsp Tomato Paste
  5. Take 2 Tsp Kosher Salt
  6. Make ready 1 Tsp Freshly Ground Black Pepper
  7. Prepare 1/2 Tsp Dried Oregano
  8. Get 1/4 Tsp Dried Rosemary
  9. Prepare 1/2 Tsp Dried Parsley
  10. Prepare 1/4 Tsp Marjoram
  11. Get 2 Tsp Fresh Thyme Leaves
  12. Prepare 5-6 Carrots Sliced into 1 Inch Pieces
  13. Take 4 Cloves Garlic Minced
  14. Prepare 3 Celery Stalks Cut into 1/2 Inch Pieces
  15. Make ready 1 Large Yellow Onion Chopped
  16. Make ready 8 Oz Package of White Button Mushrooms

This Keto Beef Stew is filled with tender beef and healthy vegetables, all smothered in a thick gravy. Cook it in the slow cooker or make it in the oven! I absolutely love a good beef stew - it's one of my favorite comfort foods! Instructions In the slow cooker bowl, combine all the ingredients.

Steps to make Low Carb Slowcooker Beef Stew:
  1. I started with getting my meat and veggies in the crockpot. I used a 3.5 pound chuck roast which I trimmed and cubed into about 1.5 inch pieces. I chopped 1 large onion, 5 carrots, 3 celery stalks, and 3 cloves of garlic. Turn your crockpot on the low 8 hour setting. Add the veggies first and then put the cubed meat on top. Cover and let it start to warm while you get your broth and seasoning ready.
  2. In a bowl Combine 2 cups of low sodium beef broth, 1 tablespoon Worcestershire sauce, 1 tablespoon tomato paste, 2 teaspoons salt, 1 teaspoon pepper, 1/2 teaspoon dried oregano, 1/4 teaspoon dried rosemary, 1/2 teaspoon dried parsley, 1/4 teaspoon marjoram, and the leaves from a few sprigs of fresh thyme (about 2 teaspoons.) Mix well and then pour over your meat and veggies.
  3. Cover and let cook for 7 hours (stirring every 2 hours.)
  4. After 7 hours spoon out some of the broth and veggies (about 1.5 to 2 cups.) Either use a blender or an immersion blender to blend until smooth, but be very careful because it is very hot.
  5. Add one 8 ounce pack of mushrooms (quartered,) and add the broth and veggies you just blended. Give it a taste and add salt and pepper to taste.
  6. Stir and let cook for the last hour uncovered. - - By blending the veggies and broth you make a thicker gravy without having to use flour or cornstarch. - - I served it over a cauliflower mash. If you're wanting to indulge rice or potatoes are good serving suggestions as well.

I absolutely love a good beef stew - it's one of my favorite comfort foods! Instructions In the slow cooker bowl, combine all the ingredients. Slowly stir the slurry into the beef stew until it's all mixed in. Boil the easy low carb beef stew. Bring the stew to a boil and reduce heat.

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