Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, the best crock pot beef stew. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Lightweight Camping Equipment - Meals, Stoves and Cookware. Read customer reviews & Find best sellers. Best Ever Slow Cooker Beef Stew is the absolute perfect comforting beef stew. A thick and rich sauce filled with hearty and chunky potatoes, carrots, onions, and peas with the most amazing tender melt in your mouth beef!
The Best Crock Pot Beef Stew is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. The Best Crock Pot Beef Stew is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook the best crock pot beef stew using 17 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make The Best Crock Pot Beef Stew:
- Make ready 2 lb Beef stew meat (cut into bite-sized pieces)
- Get 1 tsp salt
- Prepare 1 tsp peppper
- Take 1 medium onion, finely chopped
- Make ready 2 celery ribs, sliced
- Make ready 2 1/2 clove garlic, minced
- Get 6 oz can tomato paste
- Prepare 32 oz beef broth
- Get 2 tbsp Worcestershire sauce
- Take 2 cup baby carrots
- Get 5 small Red potatoes, cut into bite size pieces (about 3 cups)
- Make ready 1 tbsp dried parsley
- Get 1 tsp oregano
- Prepare 1 cup frozen peas
- Make ready 1 cup frozen corn
- Prepare 1/4 cup flour
- Get 1/4 cup water
Tips for making more flavorful stew & time saving ideas to make faster stew. To freeze uncooked beef stew, combine all the prepared (chopped) ingredients in a large freezer bag or an airtight container and place in the freezer. When ready to make, thaw all the ingredients and continue with the recipe. This traditional Beef Stew is the best Slow Cooker recipe for Fall and Winter.
Instructions to make The Best Crock Pot Beef Stew:
- Combine beef, celery, carrots, red onion, potatoes, salt, pepper, garlic, parsley, oregano, Worcestershire sauce, beef broth, and tomato paste in the crock pot. I used a 6 qt crockpot for this stew. Cook on LOW for 10 hours or on HIGH for 6-7 hours.
- About 30 minutes before serving, mix the flour and the water together in a small dish and pour into the crockpot. Mix until well combined. This will add a nice thickness to the stew. Next add in your frozen peas and corn. Continue cooking covered for 30 minutes.
When ready to make, thaw all the ingredients and continue with the recipe. This traditional Beef Stew is the best Slow Cooker recipe for Fall and Winter. It's loaded with tender bites of juicy beef, golden potatoes, carrots, peas, red wine, onions, garlic, and a hearty beef broth. Serve it with warm baguettes or even over creamy mashed potatoes! Crock Pot Beef Stew From Dan Mikesell AKA DrDan This crock pot beef stew has tender chunks of beef with rich hearty sauce and vegetables.
So that’s going to wrap it up with this exceptional food the best crock pot beef stew recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
