Beef Stew in the Slow Cooker
Beef Stew in the Slow Cooker

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, beef stew in the slow cooker. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Beef Stew in the Slow Cooker is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Beef Stew in the Slow Cooker is something that I’ve loved my entire life.

Low Prices on Slow Cooker Beef Stew. Free UK Delivery on Eligible Orders Check Out Great Brands On eBay. Clean out the frying pan and fry the beef in the remaining oil in batches until it is well browned, then tip each batch into the slow cooker. Pour the just-boiled water into a heatproof measuring jug, add the stock cube, tomato purée and yeast extract.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook beef stew in the slow cooker using 16 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Beef Stew in the Slow Cooker:
  1. Make ready 1 lb stew meat
  2. Make ready 2 tbsp oil
  3. Take 1/2 cup flour
  4. Make ready 2 cup beef broth
  5. Prepare 1 large onion, chopped
  6. Make ready 2 stalk celery
  7. Make ready 1 cup chopped carrot
  8. Make ready 4 medium Potatoes
  9. Get 1 can tomato paste or stew starter
  10. Take 2 tsp Italian seasoning
  11. Get 1/2 tsp black pepper
  12. Get 1/4 tsp salt
  13. Prepare 1 envelope stew seasoning
  14. Make ready 1 can corn
  15. Get can green beans
  16. Prepare 1 can peas

Beef stew in the slow cooker is a delicious comforting meal that tastes wonderful after a long day of the meat slowly cooking until tender. Lovely with a chunk of crusty bread! If you are looking for the Best Slow Cooker Beef Stew Recipe, look no further! This recipe is thick and hearty and from scratch.

Instructions to make Beef Stew in the Slow Cooker:
  1. Heat 2 tbs of oil over medium heat
  2. Add flour and beef to a gallon sized bag and shake until well coated
  3. Add floured beef to the skillet and season with salt and pepper. Stir until browned.
  4. Meanwhile chop the onion, carrots, celery, and potatoes. Then add to the slow cooker.
  5. Next the beef should be done. Pour the cooked beef over the veggies.
  6. Return the skillet to the stove and deglaze the pan with all the crunchy bits with the beef broth.
  7. Add the tomato paste or stew starter and the Italian season and a little pepper and a pinch or salt.
  8. Pour it over the beef and veggies. Add stew seasoning packet and stir.
  9. Cook on low for 8 hrs or high for 4hrs.
  10. The last 20 minutes you can add canned or frozen veggies such and corn, peas, or green beans. Whatever you like.

If you are looking for the Best Slow Cooker Beef Stew Recipe, look no further! This recipe is thick and hearty and from scratch. This is a recipe everyone should have in their back pocket for the slow cooker. My recipe is thick and hearty and has great reviews. Oh man what a disaster, that recipe turned out runny and had no.

So that is going to wrap this up with this exceptional food beef stew in the slow cooker recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!