Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, vegan vetkoek and savory mince. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Vegan vetkoek and savory mince is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Vegan vetkoek and savory mince is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook vegan vetkoek and savory mince using 14 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Vegan vetkoek and savory mince:
- Prepare Vetkoek:
- Get 3 cups flour
- Make ready 2 tsp sugar
- Take 2 tsp dry quick rise yeast
- Prepare 1 tsp salt
- Take 2-1/2 cups warm water
- Get Mince:
- Prepare 1 onion
- Take 1 tsp garlic
- Make ready Olive oil
- Prepare 2 chopped tomatoes
- Get 2 handfulls chopped mushrooms
- Make ready 1/3 box soy savory mince
- Prepare as needed Water
It is usually paired with apricot jam, cheese or with This vetkoek is a great, basic recipe for fried dough. A little lighter, than this other African favorite fried dough recipe here. Traditional South African vetkoek are balls of deep-fried dough that can be. Vegan vetkoek and savory mince First time making vetkoek.
Instructions to make Vegan vetkoek and savory mince:
- Mix dry vetkoek ingredients and then add water
- Need for 5mins and then cover with a moist tea towel to rise for an hour
- While dough is rising make filling
- Fry onion, mushrooms, garlic and tomatoes
- Add soya powder and water till desired consistency is achieved
- Leave to simmer for a bit till tomatoes break down
- Then knead dough and divide into size balls of choice…a bit flat and plump
- Leave to rise for 15mins
- Once thats done fry in oil on a low-med setting
- Enjoy!
Traditional South African vetkoek are balls of deep-fried dough that can be. Vegan vetkoek and savory mince First time making vetkoek. See great recipes for Vetkoek, Ikhekhe elinamafutha - Fatcake - Vetkoek too! VETKOEK WITH NATURALLY TASTY SAVOURY MINCE Wonderful traditional comfort food the whole family will enjoy: flavour-packed savoury mince with golden vetkoek! I love to serve them with a mince curry, made with lots of juicy sauce.
So that is going to wrap it up with this exceptional food vegan vetkoek and savory mince recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
