Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, low carb | calabaza. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious. Calabaza is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Calabaza is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have low carb | calabaza using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make LOW CARB | Calabaza:
- Make ready 1 lb Ground Beef
- Make ready 1 Onion | sweet
- Make ready 1 Bell Pepper | green
- Prepare 1 Salt | Pepper | Garlic
- Take 5 medium Squash | yellow
- Get 2 Corn Ears | shucked and cut off cob
- Get 1 can Chili Ready Tomatoes
- Make ready 1 1/2 cup Water | give or take
Grab a bag of microwaveable cauliflower rice and cook according to packet instructions. Once cooked, pour into a frying pan on medium heat. Make a well in the middle of the pan and crack an egg into it. Give it a few seconds then break.
Instructions to make LOW CARB | Calabaza:
- Brown ground beef with onion and bell pepper.
- Season to taste.
- Add squash, corn, tomatoes and water.
- Simmer for 10-15 minutes or until squash is cooked.
- VARIATIONS | shredded chicken - diced or stewed tomatoes - cabbage - frozen or canned corn - zucchini squash
Make a well in the middle of the pan and crack an egg into it. Give it a few seconds then break. Advocates of low-carb, high-fat argue that this has happened for several reasons. The main one is that people of naturally healthy weights tend to assume that whatever they eat should work for. Meals that are full on flavour, but low on carbohydrates.
So that’s going to wrap it up with this special food low carb | calabaza recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!