WendyG's take on Wine-Braised Beef Short Ribs
WendyG's take on Wine-Braised Beef Short Ribs

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, wendyg's take on wine-braised beef short ribs. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

WendyG's take on Wine-Braised Beef Short Ribs Wendy S. Geiss Brooklyn, New York Much easier in the crock pot fir folks who work all day. I remember the first time I tasted perfectly braised beef short ribs with a full reduction glaze. Coming from a family that cooked large beef ribs over a hot grill until charred and chewy, I never understood the incredible flavor and texture possible when a short rib recipe was.

WendyG's take on Wine-Braised Beef Short Ribs is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. WendyG's take on Wine-Braised Beef Short Ribs is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have wendyg's take on wine-braised beef short ribs using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make WendyG's take on Wine-Braised Beef Short Ribs:
  1. Make ready 3 lb bone-in beef short ribs (have the butcher cut them crosswise into 2" pieces)
  2. Prepare Salt and freshly ground pepper
  3. Get 3 tbsp olive oil
  4. Prepare 2 onions, chopped
  5. Take 2 carrots, cut to sticks
  6. Get 2 celery stalks, cut to sticks
  7. Take 1 small bag new potatoes
  8. Take 1 small can tomato sauce
  9. Take 4 c dry red wine
  10. Get 1 bay leaf
  11. Take 2 tsp dried thyme
  12. Make ready 1 garlic head, halved cross-wise (unpeeled)
  13. Make ready 4 c beef stock

They are fine and they look fantastic. Before you jump to WendyG's take on Wine-Braised Beef Short Ribs recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy. Everybody knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper level of exercise. Season short ribs all over with salt and pepper.

Steps to make WendyG's take on Wine-Braised Beef Short Ribs:
  1. Season the short ribs with salt and pepper. Brown them in skillet then place in crock pot.
  2. Add the onions, carrots, and celery to the crock pot.
  3. Add all the herbs and garlic along with wine tomato sauce and stock to crock pot.
  4. Set crock pot to high for 6 and 1/2 hours.
  5. Serve on platter with veggies. Alternatively you can shred the meat and serve over egg noodles or papparadelle

Everybody knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper level of exercise. Season short ribs all over with salt and pepper. Heat oil in a large Dutch oven over medium-high heat until shimmering. Transfer browned short ribs to a platter and repeat with remaining short ribs. Before adding in a wonderful, dry red wine to braise the meat, patiently sear and caramelize the short ribs to achieve depth of flavor.

So that is going to wrap it up with this special food wendyg's take on wine-braised beef short ribs recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!