Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, coconut box cake. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Coconut Box Cake is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Coconut Box Cake is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook coconut box cake using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Coconut Box Cake:
- Take 7 oz shredded coconut bags (2)
- Prepare 6 cup milk
- Take 3 box Jello Coconut Instant Pudding (Sugar free)
- Prepare 1/2 cup egg nog
- Prepare 1 1/2 box honey gramham crackers
Instructions to make Coconut Box Cake:
- Pudding, milk, egg nog and 2 handfulls of coconut in bowl. Beat with mixer on low speed until smooth.
- In plastic or tin pan, line bottom with gramham crackers, then pudding and then coconut. Repeat and then top with coconut and crushed gramhams. Fridge overnight.
So that is going to wrap this up for this exceptional food coconut box cake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
