Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, taco salad. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Great Range for Kitchen & Home Online. Free UK Delivery on Eligible Orders! Check Out Great Products On eBay. This taco salad contains traditional ingredients such as lettuce, tomatoes, beans, ground beef and corn chips.
Taco Salad is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Taco Salad is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook taco salad using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Taco Salad:
- Make ready 2 lb Ground Beef
- Take 2 Packets favorite Taco Seasoning
- Prepare 2 (15 oz) can Pinto Beans, drained & rinsed
- Take 1 yellow/white onion, diced
- Get 3 medium tomato, deseeded & diced
- Take 1 head lettuce, chopped
- Take 1 bag nacho cheese tortilla chips
- Make ready 1 bottle original Catalina dressing
How to make this Taco Salad Recipe First, combine my favorite homemade taco seasoning spices with lean ground beef. These include chili powder, cumin, garlic and onion powder, paprika and oregano. Then cook the ground beef in a large skillet. Lettuce - I think romaine is the best lettuce for taco salad but iceberg, green leaf or even spinach will work too.
Steps to make Taco Salad:
- Brown ground beef in medium skillet
- Drain and add taco seasoning packets. Follow specificed instructions for making taco meat.
- Remove from heat and let cool
- Prep the lettuce, tomato, beans, onion.
- Crush up the tortilla chips into smaller chunks
- In a large bowl mix together all ingredients
- Serve and enjoy!
- **TIPS: This makes alot. Like.. mix it in a huge bowl. The chips will get soggy if not eating it all that day. Leave the chips out and add in as you go.
Then cook the ground beef in a large skillet. Lettuce - I think romaine is the best lettuce for taco salad but iceberg, green leaf or even spinach will work too. Tortilla chips, Mexican cheese, tomatoes, avocado, sour cream - all these toppings together create the perfect blend of textures and flavors to compliment the beef. Meatless Taco Salad This colorful entree combines popular taco ingredients—minus the ground beef. And you won't miss the meat at all!
So that’s going to wrap this up with this special food taco salad recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!