Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, low carb taco casserole (keto friendly). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Low Carb Taco Casserole (Keto friendly) is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Low Carb Taco Casserole (Keto friendly) is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook low carb taco casserole (keto friendly) using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Low Carb Taco Casserole (Keto friendly):
- Make ready 1 lb 80/20 ground beef
- Get 1 tbs chili powder
- Prepare 1 tsp ground cumin
- Make ready 1/2 tsp onion powder
- Make ready 1/2 tsp garlic powder
- Take 1/8 tsp cayenne pepper
- Take 1/2 cup sugar free salsa
- Make ready 4 eggs
- Prepare 1/2 cup heavy cream
- Take 1/2 tsp salt
- Get 1/4 tsp black pepper
- Get 8 oz shredded cheddar cheese
Our recipe for Low-Carb Mexican Taco Casserole puts spicy, cheesy goodness on your table-without the carbs. This family-friendly dish can be part of a low-carb, keto, Atkins, gluten-free, grain-free, or Banting diet. Our taco casserole makes a taco lover's low-carb dream come true! Top the finished dish with your favorite taco toppings, and serve.
Instructions to make Low Carb Taco Casserole (Keto friendly):
- Preheat oven to 350°F. Brown ground beef in a skillet over medium heat, breaking up to a fine crumble as it cooks. While cooking stir in chili powder, cumin, onion powder, garlic powder, and cayenne pepper.
- Turn off heat, do not drain beef. Stir in salsa and transfer mixture to a 9x9 casserole dish. Spread out evenly.
- In a medium bowl wisk together eggs, heavy cream, salt, and pepper. Once combined, stir in half the cheese.
- Pour egg mixture over meat mixture in casserole dish. Very gently give the mixtures a slight stir to work some of the cheese down into the meat.
- Top with remaining cheese. Place in oven. Bake uncovered 20-25 minutes or until cheese on top is crispy and golden around the edges. Let rest 10 minutes before serving. Top with your favorite garnishes and enjoy!
Our taco casserole makes a taco lover's low-carb dream come true! Top the finished dish with your favorite taco toppings, and serve. If you enjoyed this keto taco casserole recipe, then you will also love this easy Creamy Chicken Fajita Casserole! It's low carb, keto, and THM friendly. Crockpot Low-Carb Keto Taco Casserole The recipe of crock-pot low carb keto taco casserole as simple as: The ground beef should be paid attention because this is the most important part of a casserole.
So that’s going to wrap this up with this special food low carb taco casserole (keto friendly) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
