Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, taco salad. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Great discounts and savings on top home brands. This taco salad contains traditional ingredients such as lettuce, tomatoes, beans, ground beef and corn chips. Serve this salad on a hot summer day. In a large skillet over medium-high heat, brown the ground beef and drain excess fat.
Taco Salad is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Taco Salad is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have taco salad using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Taco Salad:
- Take 2 lbs ground beef or ground turkey
- Make ready 2 pkg taco seasoning
- Make ready 3 romaine lettuce hearts
- Make ready 1 can black olives
- Make ready 1/2 lb colby jack cheese - Shredded
- Make ready 1 pint cherry tomatoes - halved
- Make ready 1 bunch green onion
- Prepare Toppings
- Take Avocado
- Take Doritos
- Prepare Catalina Dressing
Then cook the ground beef in a large skillet. Meatless Taco Salad This colorful entree combines popular taco ingredients—minus the ground beef. And you won't miss the meat at all! I top each serving with a creamy guacamole dressing, crunchy corn chips and cheese.
Steps to make Taco Salad:
- Cook meat in a large pan. Once fully cooked add in taco season. Follow instructions on the taco seasoning when preparing.
- Cut up remaining salad ingredients and add into a large mixing bowl. Mix in taco meat.
- Add topping to individual salads to have the freshest salad.
And you won't miss the meat at all! I top each serving with a creamy guacamole dressing, crunchy corn chips and cheese. Brown ground beef, drain grease, adding taco seasoning and following directions on package. Assemble salad: In four bowls, layer romaine, tomatoes, black beans, and warm taco meat. Top with cheese, pico de gallo, and sour cream, then garnish with cilantro and crisp tortilla strips.
So that’s going to wrap this up for this special food taco salad recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
