Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, homemade taco salads. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Homemade taco Salads is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Homemade taco Salads is something which I’ve loved my whole life.
This taco salad contains traditional ingredients such as lettuce, tomatoes, beans, ground beef and corn chips. Serve this salad on a hot summer day. Meatless Taco Salad This colorful entree combines popular taco ingredients—minus the ground beef. And you won't miss the meat at all!
To get started with this recipe, we must prepare a few components. You can cook homemade taco salads using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Homemade taco Salads:
- Take Small burrito shells
- Make ready Ground beef
- Make ready Lettuce tomatoes
- Take Graded cheese
- Make ready Black olives
- Prepare Salsa sour cream guacamole
Tortilla chips, Mexican cheese, tomatoes, avocado, sour cream - all these toppings together create the perfect blend of textures and flavors to compliment the beef. First, combine my favorite homemade taco seasoning spices with lean ground beef. These include chili powder, cumin, garlic and onion powder, paprika and oregano. Then cook the ground beef in a large skillet.
Steps to make Homemade taco Salads:
- Prep heat oven 350 for 20 minutes
- Fry down ground beef make sure to drain beef.
- Bake burrito shells for about 5 to 7 minutes
- Remove shell from oven remove from pan add ingredients.
These include chili powder, cumin, garlic and onion powder, paprika and oregano. Then cook the ground beef in a large skillet. Top with chips, remaining vegetables and cheese. When each plate has a serving of meat over a bed of lettuce, sprinkle each with the chopped tomatoes, crumbled chips, shredded cheese, and the rest of the lettuce. Your easy taco salad is now ready to eat.
So that’s going to wrap it up for this exceptional food homemade taco salads recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!