Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, paleo whole30 - cashew chicken. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Paleo whole30 - Cashew Chicken is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Paleo whole30 - Cashew Chicken is something that I have loved my entire life. They are nice and they look wonderful.
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To get started with this particular recipe, we must prepare a few components. You can cook paleo whole30 - cashew chicken using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Paleo whole30 - Cashew Chicken:
- Get 1 cooked ground beef
- Get 2 cup choppwd celery and green bell peppers
- Prepare 1 tbsp coconut aminos
- Take dash cinnamon
- Make ready dash ginger
- Prepare 1 tbsp ghee
- Make ready 1/2 cup toasted cashew
No more waiting for your delivery full of MSG! Toast your cashew on the stove top by spreading them out on a skillet on medium heat. Stir constantly to prevent from burning. Remove from heat and set aside until later.
Instructions to make Paleo whole30 - Cashew Chicken:
- Warm all up in a pan
- Top with toasted cashews
Stir constantly to prevent from burning. Remove from heat and set aside until later. Easy Paleo Cashew Chicken (Gluten Free, Dairy Free, Low Carb) This easy paleo cashew chicken can all be prepared in just one pan, and it is delightful with lots of flavor coming from nutritious veggies & a tangy Asian inspired stir fry sauce. It's the perfect gluten free, dairy free and low carb lunch or dinner for the whole family to enjoy. Add broccoli, red peppers, garlic, chili and ginger.
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