Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, oreo biscuit cake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Oreo Biscuit Cake is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Oreo Biscuit Cake is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook oreo biscuit cake using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Oreo Biscuit Cake:
- Take 1 cup ground Oreo biscuit
- Make ready 1/2 cup milk or as required
- Prepare 1 tsp. eno fruit salt
- Get as needed few cherries to garnish
- Make ready as needed chopped nuts to garnish
Steps to make Oreo Biscuit Cake:
- Mix the milk to the ground biscuit and make a batter of pouring consistency. Meanwhile, pour some water in a pressure cooker, place a stand and bring it to a boil.
- Just before steaming, add eno fruit salt to the batter and mix well. Pour the batter immediately into a greased cake tin / container. Tap it well.
- Gently place the container over the stand in the cooker and close the lid. Do not put the weight.
- Steam for 20 minutes on a low flame. When done, switch off the flame and let it cool for a while. Place it on a wire rack and cool it further.
- Then demould it and garnish with cherries and chopped nuts.
So that is going to wrap this up with this special food oreo biscuit cake recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
