Healthy Filipino Green Bean "Stew"
Healthy Filipino Green Bean "Stew"

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, healthy filipino green bean "stew". One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Healthy Filipino Green Bean "Stew" is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Healthy Filipino Green Bean "Stew" is something which I’ve loved my entire life.

Choose from the world's largest selection of audiobooks. Check Out Green Bean On eBay. Bring everything to boil, and cook until green beans are cooked but still a little crisp. This is a Filipino one-pot meal that is full of flavour.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook healthy filipino green bean "stew" using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Healthy Filipino Green Bean "Stew":
  1. Prepare 5 cup long green beans, sliced diagonally
  2. Take 1 plum tomato, roughly chunked
  3. Prepare 1 medium onion, roughly diced
  4. Make ready 1 lb lean ground beef
  5. Prepare 1 tbsp olive oil
  6. Prepare 2 1/2 tbsp fish sauce
  7. Take 1 1/2 cup water
  8. Take 5 piece Fresh ginger, chunked large (I like to use about 5-6 big chunks)
  9. Make ready salt and pepper

In a pot, heat oil and sauté onion until just translucent. Bring everything to boil, and cook. Green Bean Stew (Loubyeh b'zeit) A Simple green bean stew with a combination of slow-cooked fresh green beans, tomatoes, onion, garlic, chili, olive oil, and salt & pepper. In a pot, heat oil and sauté onion until just translucent.

Instructions to make Healthy Filipino Green Bean "Stew":
  1. In a pot, heat oil and sauté onion until just translucent
  2. Add ground beef, break up and brown. (About 5-8min) add salt and pepper.
  3. Add the tomato, ginger and fish sauce and stir together for 3 min. (Play with the amount of ginger and fish sauce to your taste)
  4. Add the green beans, stir. Then add the water.
  5. Bring everything to boil, and cook until green beans are cooked but still a little crisp.
  6. Eat alone as a stew or serve along side some steamed jasmine rice. 😆
  7. you can eat the ginger, but it's mainly for flavor. Remove when serving. Also my hubby like to add a few dashes of fish sauce to his plate*

Green Bean Stew (Loubyeh b'zeit) A Simple green bean stew with a combination of slow-cooked fresh green beans, tomatoes, onion, garlic, chili, olive oil, and salt & pepper. In a pot, heat oil and sauté onion until just translucent. Bring everything to boil, and cook. Healthy Filipino Green Bean "Stew" is one of the most favored of current trending foods on earth. It's easy, it's fast, it tastes yummy.

So that’s going to wrap it up for this exceptional food healthy filipino green bean "stew" recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!