Oreo Cake with Ganache
Oreo Cake with Ganache

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, oreo cake with ganache. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Oreo Cake with Ganache is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Oreo Cake with Ganache is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have oreo cake with ganache using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Oreo Cake with Ganache:
  1. Make ready For cake
  2. Prepare Oreo biscuits
  3. Make ready milk
  4. Take fruit salt(Eno)
  5. Make ready For ganache
  6. Prepare dairy milk bar
  7. Prepare cream
  8. Take sugar
  9. Take butter
  10. Prepare Garnish
  11. Prepare Pomegranate seeds
Instructions to make Oreo Cake with Ganache:
  1. Roughly break oreo biscuits and add them in a blender jar along with the milk. Blend and make a smooth batter.
  2. Take out the batter in a bowl and add fruit salt. Mix immediately and add the batter to your cake mould.
  3. Cook your cake in the oven at 180 degrees or alternatively, add salt in a pan, place a stand and put your cake tin with batter on it. Cover with lid and cook for 15-20 mins. You can also cook it in the microwave in 2.5- 4 mins(depending on your cake mould).
  4. While the cake is cooking, make your ganache by warming cream on low heat and adding sugar to it. Now remove the cream from heat, add chocolate and mix till the chocolate melts. You can use any chocolate that you may like.
  5. Demould the cake, top it with ganache, garnish with pomegranate seeds and serve. Your cake is ready in under 15 mins!

So that is going to wrap this up with this special food oreo cake with ganache recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!