Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, 香蒜牛排汁 (garlic steak sauce). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
香蒜牛排汁 (Garlic Steak Sauce) is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. 香蒜牛排汁 (Garlic Steak Sauce) is something which I’ve loved my entire life.
The steaks at Café Astoria have become an unexpected star on a menu that gives first billing to Russian fare. Smoked with imported peach wood and served with a red wine sauce, creamy mashed potatoes, beetroot, and other seasonal vegetables, the perfectly marbled. Steak, Mushroom, and Garlic: 羅西尼松露醬汁烤紐約客牛排. 蒜香烤鮮蝦青醬義大利麵 .
To begin with this recipe, we have to first prepare a few ingredients. You can have 香蒜牛排汁 (garlic steak sauce) using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make 香蒜牛排汁 (Garlic Steak Sauce):
- Prepare Some Minced Garlic
- Take Some Butter
- Take Some Olive Oil
- Take Some Herbs (Thyme/Rosemary/Basil)
Steps to make 香蒜牛排汁 (Garlic Steak Sauce):
- Low Heat with some Olive Oil and Butter on pan. Add the rest of Ingredients after butter is melted.
- Low heat cook for 3-5 minutes until Garlic becomes soft (but NOT FRIED to harden/brown on the outside)
- It is complete!
So that’s going to wrap it up with this exceptional food 香蒜牛排汁 (garlic steak sauce) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
