Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ranch steak with roast mix potatoes, red onions and peppercorn sauce. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Combine the potatoes and other ingredients listed under the roast section in a bowl. Combine the potatoes and other ingredients listed under the roast section in a bowl. Here is how you can achieve it. Hey, welcome to our recipes website.
Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have ranch steak with roast mix potatoes, red onions and peppercorn sauce using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce:
- Take Roast mixed potatoes and vegetables
- Get 2 Large Potatoes (cubed)
- Get 2 Large Sweet Potatoes (cubed)
- Take 2 Red onions(Sliced)
- Make ready Handful Fresh Parsley
- Get 1 Tbsp Smoked Paprika
- Get 1 Tbsp Light Soy Sauce
- Prepare Seasoning (salt & black pepper)
- Take Peppercorn Sauce
- Take 1 cup Whiskey(Jameson’s)
- Take 11/2 cup Double Creams
- Take 2 Tbsp Peppercorns
- Get 1 Garlic Cloves (minced)
- Make ready 1 Red Onion (finely chopped)
- Take Other ingredients (cooking the steak)
- Take 1 Tsp White wine
- Take 2 Garlic Cloves (chopped)
- Make ready Handful Fresh Rosemary
- Get 1 Tsp Fennel Seeds
- Make ready 1 Tsp Butter
Add seasoning mix and toss again until coated. In broiler pan, without the rack, arrange steak. Add water to pan and stir, scraping brown bits from bottom of pan. Drizzle with dressing and toss to coat.
Steps to make Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce:
- Preheat Oven at 200’C. Combine the potatoes and other ingredients listed under the roast section in a bowl. Leave to rest at room temperature for 5 mins. Transfer to foil lined oven tray; cover loosely and cook in the oven for 20-25 mins. Tip: add 2-3 Tsp of butter before putting in the oven
- To make the peppercorn sauce: sweat down the chopped onion and garlic(minced) in a drizzle of oil medium-high heat (3-5mins). Add in the peppercorns and simmer for 2 mins. Pour in the cream and simmer for 5 min or till the cream is reduced a little. Add the whiskey and simmer for 5-10 mins on low heat or till the sauce thickens. (Not too thick.). Keep warm.
- Melt the butter at medium-high heat. Add the garlic (chopped), fennel seeds and rosemary and simmer for 2 mins. Add the steak and pour over the white wine. Cook the steak (flip over 2 times) for 6-8 mins(medium rare). Rest for 2 minutes.
- Serving Suggestion
Add water to pan and stir, scraping brown bits from bottom of pan. Drizzle with dressing and toss to coat. Select one or more ingredients that should be excluded from recipe. Be the first to know about our latest & greatest products, innovative recipes, delicious deals, & more! We use the empty tomato paste can to measure soy sauce and water or broth.
So that’s going to wrap it up for this special food ranch steak with roast mix potatoes, red onions and peppercorn sauce recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!