Sugar-Free Banana Cake Made with Shio-Koji and Amazake
Sugar-Free Banana Cake Made with Shio-Koji and Amazake

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sugar-free banana cake made with shio-koji and amazake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sugar-Free Banana Cake Made with Shio-Koji and Amazake is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Sugar-Free Banana Cake Made with Shio-Koji and Amazake is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook sugar-free banana cake made with shio-koji and amazake using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sugar-Free Banana Cake Made with Shio-Koji and Amazake:
  1. Get 2 Bananas
  2. Get 80 grams Amazake
  3. Take 2 tsp Shio-koji
  4. Get 1 tbsp Vegetable oil
  5. Make ready 100 ml Additive-free soy milk
  6. Take 150 grams White flour
  7. Get 1 tbsp Baking powder (aluminum-free)
Instructions to make Sugar-Free Banana Cake Made with Shio-Koji and Amazake:
  1. Mash the bananas in a bowl. Leave some lumps if you prefer the texture.
  2. Mix in the amazake, shio-koji, and other ingredients in the order listed. If possible, sift in the dry ingredients.
  3. Mix gently without over mixing, pour into a parchment paper lined mold and shake from side to side to even out the batter.
  4. Bake for 25-30 minutes at 180℃.
  5. Top it with whipped cream to taste. The whipped cream shown in the photo is a banana cream made with shio-koji and amazake.

So that is going to wrap this up for this special food sugar-free banana cake made with shio-koji and amazake recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!