Beef steak
Beef steak

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, beef steak. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Beef steak is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Beef steak is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook beef steak using 26 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Beef steak:
  1. Get half kg Boneless beef
  2. Make ready 2 tsp Salt
  3. Take 2 tsp Black pepper
  4. Make ready 2 tsp Black chilli powder
  5. Prepare 2 tsp White Pepper
  6. Make ready 2 tbsp meat tenderizer
  7. Make ready 2 tbs Ginger garlic paste
  8. Take For mashed potatoes
  9. Prepare 2 Potatoes
  10. Make ready 3 tbsp Butter
  11. Take 1 tsp Black pepper
  12. Prepare 2 tsp Cream
  13. Make ready 1 tsp Salt
  14. Get White sauce
  15. Take 2 tbs Maida
  16. Get 2 tbs Cream
  17. Take 2 tsp Salt
  18. Take 2 tsp Black pepper
  19. Prepare 2 tsp Garlic
  20. Prepare 2 Cheese slice
  21. Take White sauce:
  22. Make ready 1 tbsp Butter
  23. Make ready 1 tsp All-purpose flour
  24. Get ½ cup Milk
  25. Get a pinch Salt
  26. Take ¼ tsp Black pepper powder

Sprinkle with the cornstarch and lightly mix. Take it out of the pan afterwards. The onion needs to be soft and the garlic should be light brown before you pour the remaining beef marinade. Add water and let the mixture boil.

Steps to make Beef steak:
  1. Bone less beef cut it in to steak
  2. Marinate with salt red chilli powder and white pepper
  3. Add Ginger garlic paste meat tenderizer and black pepper
  4. Mix it well
  5. Cover it and refrigerate for 2 days or overnight
  6. Potatoes cut it and boil it with salt
  7. Spray oil on your grill pan fry your steak from both sides each side take 10 minutes
  8. Change side after 10 minutes
  9. In Mashed potatoes add cream and mix it well, add Vegetables
  10. For white sauce: - In a saucepan over low heat, melt butter, add all-purpose flour and other seasoning, stir well with wire whisk. Do not allow it to brown. - Gradually add milk, whisk constantly. Cook for 2-3 minutes until sauce begins to thicken. - Pour the white sauce over cooked steaks, put cheese slice and sprinkle oregano leaves on top.
  11. Add white sauce
  12. Ready😁💖💖🥰🥰

The onion needs to be soft and the garlic should be light brown before you pour the remaining beef marinade. Add water and let the mixture boil. Put the pan-fried beef into the pan. The beef needs to be tenderized. To keep your steak juicy and tender, you want an even sear and seal.

So that’s going to wrap this up for this special food beef steak recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!