Spicy chicken steak
Spicy chicken steak

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, spicy chicken steak. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

If you want juicy and spicy chicken steak, then try to follow my video. Finally, if you don't have the ginger and garlic paste, then add minced garlic and grated ginger or ground ginger and garlic. Tenderized cubed steak is breaded and pan-fried and then topped with a creamy milk gravy made from the pan drippings. Serve over mashed potatoes for an economical and filling meal the whole family will enjoy.

Spicy chicken steak is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Spicy chicken steak is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook spicy chicken steak using 18 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Spicy chicken steak:
  1. Get Marination
  2. Get 3 Chicken steak
  3. Take 2 tbsp Soya sauce
  4. Take 2 tbsp White vinegar
  5. Make ready 1/4 tsp Salt
  6. Get 1/4 tsp Black pepper
  7. Get 1/4 tbsp Red crushed chilli flakes
  8. Get 2 tbsp Ginger garlic paste
  9. Get 2 tbsp Lemon juice
  10. Take Steak sauce
  11. Prepare 2 tbsp Sriracha sauce
  12. Prepare 1 tbsp Hot sauce
  13. Get 4 tbsp Fresh cream
  14. Get 1/4 tsp Salt
  15. Get 1/4 tsp Black pepper
  16. Make ready 1/2 cup Mushroom
  17. Take 1/2 cup Capsicum (cubes)
  18. Take 2 tbsp Butter

Add ground chicken, garlic, cumin, garam … Place a large skillet over medium-high heat. Use tongs to move the steaks to a paper towel-lined plate. In a small bowl, combine the first eight ingredients. Roast peppers over an open flame or under a preheated broiler to blacken skins.

Instructions to make Spicy chicken steak:
  1. Marinate the chicken steaks with all ingredients of marinade and keep it overnight or minimum 4 hours.
  2. In a pan, melt butter and cook chicken steaks until done.
  3. Remove steaks from pan and in the same pan add all ingredients of sauce in the same sequence as written above.
  4. Mix well and cook for a minute then add mushroom and capsicum.
  5. Cook for about 5 minutes and it's ready.
  6. Heat the sizzling pan on stove. Grease with butter and put some bread(roti) or lettuce leaves.
  7. Put chicken steaks on them and pour hot mushroom sauce over steaks.
  8. Serve with stir fry veggies(I fried in butter) and butter rice.

In a small bowl, combine the first eight ingredients. Roast peppers over an open flame or under a preheated broiler to blacken skins. Place in a bowl and cover to cool, then peel and seed. In a large skillet over medium heat, heat oil. Add onion and peppers and season with salt and pepper.

So that’s going to wrap it up for this special food spicy chicken steak recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!