Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, really good low carb lasagna!. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Browse new releases, best sellers or classics. Free delivery on eligible orders Find Out How A Low Carb Lifestyle Will Help You With Your Weight Loss Goals + BONUS Report. The Best Weight Loss Answers About The Ketogenic Diet. This low-carb lasagna uses a simple noodle replacement that once it's covered in meat and cheese, feels just like pasta.
Really good Low carb Lasagna! is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Really good Low carb Lasagna! is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have really good low carb lasagna! using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Really good Low carb Lasagna!:
- Get Bottom Layer
- Get 3 eggs
- Get 1/3 cup heavy cream
- Prepare 1 tbsp taco seasoning
- Get 4 oz cream cheese
- Get 1 cup shredded cheese (cheddar/mozz)
- Take Top Layers
- Prepare 1 lb Ground beef
- Get 1 cup Low carb/low sugar pasta sauce
- Make ready 1/4 cup parmesan cheese
- Get 1 cup mozzarella cheese
- Take 1 tsp Italian seasoning
The texture is only slightly different when the layers are built up like a typical lasagna. The lasagna is low carb and keto-friendly with two big adjustments. The first step is replacing traditional lasagna noodles with cheese noodles. The second step is using a no sugar added marinara sauce.
Instructions to make Really good Low carb Lasagna!:
- Preheat oven for 350°
- Greese 13x9 baking pan
- Sprinkle a mixed one cup of cheddar and mozzarella cheeses over the bottom of the dish.
- Soften cream cheese in the microwave and mix all bottom layer ingredients in a bowl until smooth.
- Pour over cheese in the baking dish and bake for 25 minutes.
- Brown ground beef and drain
- Turn off heat and add pasta sauce to the ground beef.
- When bottom layer is done pour meat sauce into the pan and spread it evenly
- Sprinkle parmesan cheese evenly over the meat sauce. Then cover with 1 cup of mozzarella then sprinkle Italian seasoning. Bake for another 15 minutes.
The first step is replacing traditional lasagna noodles with cheese noodles. The second step is using a no sugar added marinara sauce. Cheese Dough Lasagna Noodles Heat a large greased pot over medium high heat. Add in chopped mushrooms and cook until the liquid has released and evaporated. This keto lasagna recipe is easy to make and tastes just like the real thing.
So that is going to wrap this up with this special food really good low carb lasagna! recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
