Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, low carb stuffed peppers. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Low carb stuffed peppers is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Low carb stuffed peppers is something which I’ve loved my entire life. They’re fine and they look wonderful.
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To get started with this particular recipe, we must first prepare a few components. You can have low carb stuffed peppers using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Low carb stuffed peppers:
- Get 1 lb ground beef or turkey
- Prepare 1 onion, diced
- Make ready 1 clove garlic, minced
- Prepare 1/2 head cauliflower, cooked and finely chopped
- Get 1 can diced tomatoes, drained
- Take 1 egg
- Get 1 T dried basil
- Make ready 2 t dried oregano
- Make ready 2 cups cheddar cheese
- Prepare 3 cups marinara sauce
- Get to taste salt and pepper
Place stuffed bell peppers side-by-side in the prepared casserole dish; add remaining tomatoes around and under the peppers so they cook up and into the peppers. Top each stuffed pepper with about a tablespoon of pizza sauce. If you love tacos and can't stand to live without them, these taco-stuffed peppers are a great, tasty alternative when you're on a low-carb or keto diet. Bell peppers are low in carbs and make a perfect vessel for tacos.
Instructions to make Low carb stuffed peppers:
- Cut peppers in half and remove stem and seeds. Blanch in boiling salted water until SLIGHTLY softened. Do not overcook.
- Saute onions and garlic until translucent.
- Combine onion mixture, tomatoes, cauliflower, seasonings, egg and 1/2 cup cheese with ground beef or turkey and combine well.
- Stuff blanched peepers with meat mixture
- Put 1/2 marinara in bottom of large baking dish. Arrange stuffed peppers on top and top with remaining sauce. Cover with plastic wrap and aluminum foil and bake at 375F until internal temp is 155F aprox 1 hour
- Remove covers and top with remaining cheese. Return to oven until cheese is melted.
If you love tacos and can't stand to live without them, these taco-stuffed peppers are a great, tasty alternative when you're on a low-carb or keto diet. Bell peppers are low in carbs and make a perfect vessel for tacos. We fill them up with all our favorite taco filling and bake them. The cheese melts into the pepper and they're oh so good. Ingredients for Low Carb Stuffed Peppers These keto stuffed bell peppers actually don't have too many different ingredients from "normal" high carb stuffed peppers.
So that is going to wrap it up for this exceptional food low carb stuffed peppers recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
