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Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mike's low carb/calorie vegetable beef soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Download a free audiobook from Audible. It's easy, it's quick, it tastes delicious. It is enjoyed by millions daily. Mike's Low Carb/Calorie Vegetable Beef Soup is something that I have loved my whole life.

Mike's Low Carb/Calorie Vegetable Beef Soup is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Mike's Low Carb/Calorie Vegetable Beef Soup is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook mike's low carb/calorie vegetable beef soup using 36 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Low Carb/Calorie Vegetable Beef Soup:

1. Prepare ● For The Proteins [you can also use chicken or seafood]
2. Take 2 Pounds 80/20 Lean Ground Beef
3. Take ● For The Vegetables Seasonings & Broth
4. Prepare 6 (32 oz) Boxes Beef Broth
5. Take 1 Box Thick Sliced Mushrooms
6. Make ready 4 Medium White Onions
7. Take 1 Small Head Broccoli
8. Prepare 4 Cups Sliced Cabbage
9. Make ready 1 Cup Sliced Carrots
10. Prepare 1.5 Cups Sliced Celery
11. Make ready 1 LG Green Bell Pepper [deseeded]
12. Make ready 1 Medium Red Bell Pepper [deseeded]
13. Prepare 1 Medium Yellow Bell Pepper [deseeded]
14. Get 1 Medium Orange Bell Pepper [deseeded]
15. Prepare 8 Cloves Chopped Garlic
16. Get 1 Bunch Leaves Cilantro
17. Take 1/2 Bunch Leaves Parsley
18. Take 1 (8 oz) Can Spinach
19. Make ready 1/2 Cup Of Your Favorite Red Salsa Sauce [low sugar]
20. Get 2 (4 oz) Cans Diced Green Chilies
21. Take 2 Cans Diced Tomatoes
22. Prepare 1 Can ROTELL [with chilies]
23. Prepare 2 Cans Green Beans [drained]
24. Make ready 1 Can Asparagus [drained]
25. Take 1 Can Artichokes [drained]
26. Take 1/8 Cup Fresh Basil Leaves
27. Get 1 tbsp Italian Seasoning
28. Take 1/2 tsp Crushed Bay Leaves
29. Make ready 1 tsp Red Pepper Flakes
30. Get 1 tbsp Fresh Ground Black Pepper
31. Make ready 2 tbsp Maggi Chicken Boullion Powder [or more to taste]
32. Take 2 tbsp Liquid Beef Boullion
33. Take 1 tbsp Worshestershire Sauce
34. Prepare 2 tbsp Liquid Beef Boullion
35. Take 1 tbsp Granulated Garlic Powder [add last]
36. Take 1 tbsp Granulated Onion Powder [add last]

Here is how you cook that. The ingredients needed to make Mike's Low Carb/Calorie Vegetable Beef Soup : Get of For The Proteins [you can. Chop all vegetables, add all canned goods [drain those that should be] and place in a very large pot. Bring to a boil and reduce heat to simmer.

Instructions to make Mike's Low Carb/Calorie Vegetable Beef Soup:

1. Brown your beef in a large pot. Drain any grease if needed.
2. Add everything in the Vegetables Seasonings & Broth section to your pot and bring to a simmer
3. Simmer for 30+ minutes. Or, until your carrots have fully softened.
4. Serve piping hot and garnish with fresh parsley. Enjoy!

Chop all vegetables, add all canned goods [drain those that should be] and place in a very large pot. Bring to a boil and reduce heat to simmer. OTHER LOW CARB - LOW CALORIE SOUP ADDITION POSSIBILITIES: °Cauliflower, Chives and Seaweed. Mike's Low Carb/Calorie Vegetable Beef Soup. Source : Brown Your Beef In A Large Pot Drain Any Grease If Needed Add Everything In The Vegetables Seasonings Amp Broth Section To Your Pot And Bring To A Si.

So that is going to wrap it up with this exceptional food mike's low carb/calorie vegetable beef soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!