Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, low carb zucchini noodles and spaghetti sauce. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Low Carb Zucchini Noodles and Spaghetti Sauce is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Low Carb Zucchini Noodles and Spaghetti Sauce is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook low carb zucchini noodles and spaghetti sauce using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Low Carb Zucchini Noodles and Spaghetti Sauce:
- Take 1 Zucchini
- Get Beef mince
- Get 1 red pepper
- Take 1 onion
- Take 1 garlic clove
- Prepare Splash Worcestershire Sauce
- Prepare Salt
- Take Pepper
- Prepare Mixed Herbs
- Take Tomatoes
- Take Tomato Purée
Whenever I'm trying to watch my weight, I have such a hard time giving it up. Why do carbs have to be so fattening?! In the bottom of the slow cooker crock, mix together browned meat, tomatoes, and seasonings. Place noodled zucchini on top of the meat sauce.
Steps to make Low Carb Zucchini Noodles and Spaghetti Sauce:
- Diced onion and garlic and brown In a wok.
- Chop red pepper and mushroom, add this to the onion and garlic
- Next step, add your mince, I used 750g however this does several meals. Cook until Brown. This is when you put the spaghetti in (for the boyfriend 😂)
- For the Zucchini noodles, spiralize the zucchini and add salt and pepper.
- Add boiling water to Zucchini. Boil for 1 minute. Whilst doing this add tomato sauce and purée to the meat.
- After a minute, Fry the zucchini in coconut oil until firm.
- Serve with grated cheese if you wish. Very simple dish!
In the bottom of the slow cooker crock, mix together browned meat, tomatoes, and seasonings. Place noodled zucchini on top of the meat sauce. Sprinkle the zucchini lightly with additional salt if desired. This recipe for Zucchini Noodles with Meatballs and Tomato Sauce is a healthier low carb / keto-friendly twist on the classic comfort dish Spaghetti with Meatballs. It comes together using easy to find pantry ingredients and is simple to customize.
So that’s going to wrap it up with this special food low carb zucchini noodles and spaghetti sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
