Low-carb Biscuits and Gravy
Low-carb Biscuits and Gravy

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, low-carb biscuits and gravy. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Low-carb Biscuits and Gravy is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Low-carb Biscuits and Gravy is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook low-carb biscuits and gravy using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Low-carb Biscuits and Gravy:
  1. Take Gravy
  2. Prepare 1 pound ground beef 85/15
  3. Get 1/2 teaspoon xanthan gum
  4. Prepare To taste kosher salt
  5. Take To taste ground black pepper
  6. Prepare 1 teaspoon ground sage
  7. Take 1/2 teaspoon thyme
  8. Prepare 12 ounces heavy cream
  9. Get 1/2 cup buttermilk
  10. Make ready Biscuits
  11. Get 6 low-carb Biscuits, American see my recipe

In a large skillet, brown and crumble the sausage over medium-high heat until it is cooked through. Add the chicken broth, cream, and xanthan gum. Low-Carb Ingredients For Biscuits And Gravy. This entire recipe is pretty low-carb.

Steps to make Low-carb Biscuits and Gravy:
  1. Brown the ground beef, adding sage and thyme.
  2. Mix the cream, buttermilk, and xanthan gum. Add to the ground beef. Simmer adding salt and pepper. Continue to simmer till thickened.
  3. Biscuits on the plate and serve the gravy over the top. I hope you enjoy!!

Low-Carb Ingredients For Biscuits And Gravy. This entire recipe is pretty low-carb. There isn't really a way to cut down the carbs any further. It might not have very many carbs, but it has tons of flavor. The ingredients needed to make the recipe are: One batch of Almond Flour Biscuits; Ground Breakfast Sausage: Use sugar-free sausage or meat without any added sugars.

So that’s going to wrap this up for this special food low-carb biscuits and gravy recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!