Amy's Simple Shepherds Pie
Amy's Simple Shepherds Pie

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, amy's simple shepherds pie. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Amy's Simple Shepherds Pie is something that I have loved my whole life. To get started with this recipe, we have to first prepare a few components. Amy's Simple Shepherds Pie is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious.

Amy's Simple Shepherds Pie is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Amy's Simple Shepherds Pie is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have amy's simple shepherds pie using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Amy's Simple Shepherds Pie:
  1. Make ready 2 lb ground beef
  2. Get 1 16oz. jar of beef gravy
  3. Get 1 large onion, diced
  4. Get 1 box sour cream & onion instant mashed potatoes
  5. Make ready 1 box cheese flavored instant mashed potatoes
  6. Take 1 12oz. package of shredded cheddar cheese
  7. Prepare 1 1/2 tbsp season salt
  8. Take 3 large eggs, beatened

Melt butter/ heat up oil in large stockpot or sauce pan (depending on how large a recipe you are making) and saute onions and carrots until tender. Stir in flour and cook one minute. Gradually add beef broth and bring to a boil stir constantly. Add the rest of the ingredients, tomato sauce, worcestershire, oregano and ground meat.

Steps to make Amy's Simple Shepherds Pie:
  1. Brown ground beef & season with season salt or to taste. Add onion 3/4 way cooking. Drain grease, add gravy & set aside.
  2. Prepare potatoes as directed on package. Mixing all packages together. When potatoes almost done, add 1/2 package of shredded cheese.
  3. In 13x9 in. pan, put meat on bottom & spread. Then add potatoes on top & spread.
  4. Take eggs & pour over top of potatoes. Poke holes in potatoes to get egg to help combine dish.
  5. Sprinkle rest of cheese on top, cover with foil & bake for 30 minutes in a 375° preheated oven.
  6. Serve with a side of veggies. I use frozen mixed veggies, peas, corn, or carrots.

Gradually add beef broth and bring to a boil stir constantly. Add the rest of the ingredients, tomato sauce, worcestershire, oregano and ground meat. A traditional Irish shepherd's pie is made with ground lamb. A different variation, called cottage pie, uses ground beef, and its name stems from the potato topping being sliced and arranged over the meat like shingles on a cottage roof. Well, that made my life interesting.

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