Beef biryani
Beef biryani

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, beef biryani. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Trim the beef of any hard fat and cut into bite-sized pieces. Heat two tablespoons of oil in the frying pan. For further inspiration, read Sumayya's favourite Eid lunch memories. This Beef Biryani recipe is made with golden raisins, toasted almonds, saucy beef, warm spices, and fragrant basmati rice.

Beef biryani is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Beef biryani is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have beef biryani using 21 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Beef biryani:
  1. Make ready 500 gm Beef
  2. Take 400 gm Rice
  3. Take 3 TBSP Yogurt
  4. Prepare 1 TBSP Ginger paste
  5. Take 1 TBSP garlic paste
  6. Get Salt (As Needed)
  7. Get 1 TBSP Red Chili Crushed
  8. Take 1 TSP Turmeric Powder
  9. Prepare 1 TSP Whole Garam Masala
  10. Get 2 Green Chilies
  11. Get 5,6 Plums
  12. Get 1 TSP zeera
  13. Get 1 TSP Cumin Powder
  14. Get 1 TSP Black Pepper Powder
  15. Make ready 1 TSP Coriander Powder
  16. Get 200 gm Tomato
  17. Take Water (As Needed)
  18. Prepare Cooking Oil
  19. Take Garnish ginger, green chili, lemon, green coriander, mint
  20. Make ready 1 TSP Yellow Food Color mixed with water
  21. Take 1/4 cup Hot Water

BEEF BIRYANI RECIPE Biryani, one of the most delicious rice recipe/rice dish which is very popular around the globe. Biriyani/biryani is a rice dish which is generally made of rice, spices, and meat. Layer the rice evenly on top of the meat. Push the mint and chilli into the rice, add the saffron mixture, then cover the top of the pan tightly with foil to keep the steam in.

Instructions to make Beef biryani:
  1. In a pan, add water, salt, rice & boil it - In other cooking pot, add beef, yogurt, ginger garlic paste, salt, red chili crushed, turmeric, hot spieces, plum, whole cumin, cumin powder, black pepper powder, coriander powder, tomato, water and cook it for 35-40 minutes.
  2. After that add cooking oil, garnish and cook for a while. Beef Masala is ready.
  3. In an other cooking pot, firstly add layer of beef masala then garnish then boiled rice then beef masala then boiled rice and at the end add yellow color, garnishing, hot water. Steam it for 10-15 minute. - Your tasty Beef Biryani now ready to serve.

Layer the rice evenly on top of the meat. Push the mint and chilli into the rice, add the saffron mixture, then cover the top of the pan tightly with foil to keep the steam in. Once done, remove the foil to let the steam escape, then serve. This rich and aromatic meal is one of the most delicious amongst the rice dishes. Tender morsels of steak cubes cooked in a beautifully thickened spicy gravy, served over fragrant basmati rice makes the beef biryani a meal to remember.

So that’s going to wrap this up with this special food beef biryani recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!