Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, rice with beef stew mixed with potatoes. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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Rice with beef stew mixed with potatoes is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Rice with beef stew mixed with potatoes is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have rice with beef stew mixed with potatoes using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Rice with beef stew mixed with potatoes:
- Prepare 4 large potatoes sliced to large pieces
- Get 1 tsp turmeric powder
- Take 1 tsp garam masala
- Prepare 2 royco cubes
- Prepare 1 large onion diced
- Get 3 Tb cooking oil
- Take 500 ml Water for stew
- Prepare 1/2 ts salt
Rice with beef stew mixed with potatoes is one of the most popular of current trending meals in the world. It is easy, it's quick, it tastes yummy. Rice with beef stew mixed with potatoes is something which I have loved my whole life. They're fine and they look wonderful.
Steps to make Rice with beef stew mixed with potatoes:
- Put the meat in a pan and heat over medium flame
- Sprinkle some salt and cover
- Boil meat till tender.Add oil to fry the meat
- Add diced onions and stir gently
- Add spices and stir. Fry for ten minutes
- Add tomatoes and simmer, when tender add some water to make soup
- Cover the pan till the potatoes are cooked
- When ready serve with rice
Rice with beef stew mixed with potatoes is something which I have loved my whole life. They're fine and they look wonderful. To get started with this particular recipe, we have to prepare a few ingredients. Rice with beef stew mixed with potatoes Senior. She serves the stew with a delicious lime rice, infused with lime leaves, zest and juice for a wonderfully tangy finish.
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