Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, balsamic butter steak. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Balsamic butter steak is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Balsamic butter steak is something that I’ve loved my entire life.
Browse Our Collection Of Simple Steak Recipes and Prepare Yummy Meals! If you are looking for a quick steak sauce or if balsamic steak is your favorite dish at the local steak house then this balsamic butter steak is for you. The steak is grilled to perfection and finished with a disk of delicious balsamic butter that creates a delicious glaze and sauce for the steak. This balsamic steak is perfect for date night!
To begin with this particular recipe, we have to first prepare a few components. You can cook balsamic butter steak using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Balsamic butter steak:
- Prepare 2 1/4 lb mock tender steak you can substitute for other meat but watch temperatures
- Get 1/2 cup balsamic vinegar
- Get 1 tbsp salt
- Get 3 tbsp granulated garlic powder
- Take 1 1/2 tsp ground black pepper
- Get 1/2 stick butter
- Make ready 1/4 cup olive oil, extra virgin
- Get 1 tbsp sugar
- Get 1 tbsp bacon drippings
Complete the meal by serving each steak with a baked potato and salad. Transfer the steaks to a plate and let rest while you prepare the sauce. Return the skillet to med-high heat. Sprinkle steak generously with salt and pepper.
Steps to make Balsamic butter steak:
- Preheat oven 450° Fahrenheit
- Season the meat put into a ziploc bag add vinegar oil set in the refrigerator 60 minutes
- Sear the meat in a frying pan with bacon drippings
- After you sear both sides add to pan put in oven 3-5 minutes let sit 10 minutes to rest
- Take the marinade from bag put into pan add butter
- Let it simmer stirring occasionally till nice and thick add sugar
- Cut the steak on a bias
- I made a mistake on the recipe I had 3 tablespoons of salt instead of 1 I am sorry for all who did this recipe with 3Tbs salt instead of 1 my utmost apologies
Return the skillet to med-high heat. Sprinkle steak generously with salt and pepper. Heat oil in medium skillet over medium-high heat. Remove steaks from grill and allow to rest. WHILE steak is resting, into a medium saute pan add oil, butter.
So that is going to wrap this up for this exceptional food balsamic butter steak recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
