Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, beef pilau with veggies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Beef pilau with veggies is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Beef pilau with veggies is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have beef pilau with veggies using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Beef pilau with veggies:
- Take Half cube chopped cabbage
- Prepare 2 cubed chopped carrot
- Prepare 1 cube chopped couget
- Prepare 2 cube chopped tomatoes
- Get 2 cups rice and 4 cups of boiled water
- Get 1 kg red meat
- Prepare Pinch salt
- Take 2 tsp pilau masala
- Prepare 5 onions (chopped)
- Prepare Cooking oil
- Take 2 each piece of crushed garlic and ginger
- Prepare 1 tsp margarine
Depending on the Pilau recipe, it may contain fish, chicken, vegetables, and even dried fruits like raisins. Ground beef cooked with seasoned rice and plenty of veggies - kind of like a pilaf or fried rice! This dish is not spicy - the cayenne pepper just adds a touch of warmth, not spiciness. Heat a large pot over medium-high heat.
Instructions to make Beef pilau with veggies:
- Clean your rice with running water and set it aside for it to drain the water
- Put cooking oil in your sufuria, add your onions and let them cook until golden brown then add your crushed garlic and ginger then add your meat let it cook for sometime then add your pilau masala and salt and let it cook for sometime then add your rice and boiled water to your rice and cover your rice and cook under low heat
- Add margarine in a sufuria let it melt then add your onions let it cook until it sweats,then add your cabbage, carrots,couget and sprinkle some salt let it cook until they are crunchy… Serve will hot and enjoy
This dish is not spicy - the cayenne pepper just adds a touch of warmth, not spiciness. Heat a large pot over medium-high heat. Add the garlic, ginger, serrano chile, pilau masala, beef stock cubes, cinnamon stick, and cilantro. When the meat is tender, drain it and set aside. Keep the soup for cooking rice.
So that’s going to wrap it up for this special food beef pilau with veggies recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
